Name: Quarterdeck
Address: 160 Lighthouse Rd, Hilton Head Island, SC, Hilton Head Island, SC, US
Telephone: 843-842-1999

🌟 Today's Specials

Sunset View

🏷️ Dishes/Highlights

Crab Dip - Oysters - Oceanfront View - She Crab Soup - Firecracker Rock Shrimp- Grouper - Ribeye - Chicken Alfredo - Cocktails - Onsite Seapines Resort

📋 Menu

Raw Bar

Oysters On The Half Shell

6 or 12 local and national selections served with classic mignonette and cocktail sauce

Jumbo Shrimp Cocktail $17

Cajun remoulade, classic cocktail sauce

Ahi Tuna Poke $18

Seared rare ahi, ginger, avocado, soy sauce, sesame seeds, wakame, crisp tempura flake

Shrimp Louie $19

Iceberg, avocado, Watson Farms hard-boiled egg, cherry tomatoes, OO remoulade. Lump crab for additional charge

Half Maine Lobster Cocktail $29

OO remoulade, Cajun seasoning

Appetizers

Charcoal-Roasted Local Oysters $18

Lemon, butter, garlic, Parmigiano Reggiano, toasted garlic bread. Extra toasted garlic bread 2

South Florida Rock Shrimp Firecracker Style $17

Shaved lettuce, sesame seeds, Sriracha aioli, tobiko

Sweet Corn Hush Puppy Fritters $9

Horsecreek Farms spiced honey, chives

Street Corn Elote Fingers $9

Catija cheese, Tajin, cilantro aioli

Cajun Fried Gator Bites $15

Shaved lettuce, OD comeback sauce, pickled pepperoncini, Cajun seasoning

Blue Crab And Chorizo Stuffed Clams $17

Deep fried Georgia clams, stuffed with blue crab, Spanish chorizo, shallots, scallion, Boursin cheese and cornbread, served with fresh lemon and garlic butter

Fried Calamari With Artichokes $18

House heirloom tomato sauce, basil aioli

Local Charcoal-Roasted Shrimp

Half 20 / full 32. Garlic butter, Old Bay, Heritage Farm fine herbs, toasted garlic bread. Extra toasted garlic bread 2

Daufuskie Deviled Crab Dip $18

Fried saltines, Heritage Farm fine herbs, Parmigiano Reggiano. Extra fried saltines 2

Salads And Soups

She Crab Soup $10

sherry, cream, mirepoix, roe

Andouille And Roasted Chicken Gumbo $10

Louisiana popcorn rice, dark roux, holy trinity, savory broth

Garden Salad $10

mixed greens, cucumber, tomato, red onion, choice of dressing

Baby Gem Wedge Salad $16

local gem lettuce wedge topped with crumbled blue cheese, crispy bacon, shaved red onion, campari tomato, fresh micro chives, buttermilk dressing

Vine Ripened Campari Tomato And Burrata $17

Josper roasted campari tomatoes, pickled italian parsley, fresh mint, olive oil, balsamic reduction, Bulls Bay Sea Salt, toasted baguette

Baby Greens And Seeds $14

Vertical Roots living baby lettuce, pickled SC blueberries, sunflower seeds, pepitas, sesame seeds, basil and Champagne vinaigrette, goat cheese crumbles

Thai Crunch $14

Rosebank Farms bok choy blend, edamame, wasabi peas, crispy noodles, cucumber, carrot and avocado, tossed in peanut dressing

Fresh Maine Lobster And Charcoal-Grilled Asparagus

citrus-tarragon vinaigrette, Vertical Roots baby greens, jumbo grilled asparagus, Campari tomatoes, cucumber

Pear And Walnut Salad $15

mixed greens and sweet gem lettuce tossed with blue cheese crumbles, housemade spiced walnuts, shaved pear and a champagne-fennel vinaigrette

Signature Entrees

Local Catch Over A Sweet Corn-Blue Crab Chowder $43

creamy blue crab and corn chowder, truffle oil, topped with lump crab and crispy leeks

Filet Mignon $55

center cut 8-ounce filet, truffled fingerling potatoes, ember-roasted local vegetables, bordelaise sauce

East Coast Shrimp And Grits $28

Adluh stone-ground grits, dark roux, holy trinity, crispy tasso

Filet Mignon And Lobster $69

center cut 8-ounce filet mignon, charcoal-roasted half lobster thermidor, potatoes au gratin, ember-roasted local vegetables

South Carolina Grouper Rockefeller $45

creamy spinach, applewood smoked bacon, Pernod, sauteed Johns Island mushrooms, bearnaise, crispy Bulls Bay oysters

Signature Fried Chicken $28

breast, leg and thigh, potatoes au gratin, ember-roasted local vegetables, secret spice-basted

Specialty Salmon $33

grilled pineapple salsa, Heritage Farm fine herbs, rock shrimp risotto, grilled asparagus

Lobster Thermidor

1½ pound Maine lobster, thermidor sauce, Heritage Farm fine herbs, Vertical Roots baby greens

Charcoal Roasted Ribeye $65

18oz bone-in ribeye, potatoes au gratin, ember roasted vegetables, maitre d'hotel compound butter, bordelaise sauce

Blackened Springer Mountain Farms Chicken Alfredo $27

bucatini pasta, Parmigiano Reggiano, garlic, cream

Hand-Breaded Chicken Tenders $21

signature seasoning, french fries, Creamy Asian slaw, RD comeback dipping sauce

Fresh-Caught Seafood

Fresh Catch Fish

Served with potatoes au gratin, ember-roasted local vegetables, ember-roasted lemon beurre blanc sauce

Grouper $40

Served with potatoes au gratin, ember-roasted local vegetables, ember-roasted lemon beurre blanc sauce

Scottish Salmon $31

Served with potatoes au gratin, ember-roasted local vegetables, ember-roasted lemon beurre blanc sauce

East Coast Shrimp $29

Served with potatoes au gratin, ember-roasted local vegetables, ember-roasted lemon beurre blanc sauce

Seafood Platters

NC Catfish $26

Calabash style, Adluh flour-dusted, served with french fries, creamy Asian slaw

East Coast Oysters $27

Calabash style, Adluh flour-dusted, served with french fries, creamy Asian slaw

Fried East Coast Shrimp Basket $27

Creamy Asian slaw, french fries, hush puppy

Fried Captain's Platter $30

Shrimp, oysters, catfish, creamy Asian slaw, french fries, hush puppy

🌟 Specials

No specials posted yet — be the first to add one!

🚗 Delivery & Reservations

Make a Reservation

Book a table online

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🕐 Hours

Mon 11:30am–10pm

Tue 11:30am–10pm

Wed 11:30am–10pm

Thu 11:30am–10pm

Fri 11:30am–10pm

Sat 11:30am–10pm

Sun 11:30am–10pm

Hours may vary for holidays. Confirm directly with the restaurant.

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ℹ️ Info

Address160 Lighthouse Rd, Hilton Head Island, SC

Phone843-842-1999

CuisineResort Restaurant

City Hilton Head Island →

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