🏷️ Dishes/Highlights
Chicken Picatta - Chicken Marsala - Filet Migon - Cobbler - Italian - Open Year Round
📋 Menu
Starters
Artichoke Dip
$12
House-Made Creamy Artichoke and Parmesan Cheese Dip. Served With Tuscany Bread
Bruschetta
$13
Tuscany Bread Baked with Tomatoes, Basil, Garlic, and Parmesan Cheese
Garlic Bread
$8
Baked with Mozzarella Cheese. Add Marinara 1 Alfredo 2
Blackened Ahi Tuna
$15
Thinly sliced (Rare) Blackened Tuna Served with Soy Sauce and Wasabi
Garlic Pesto Shrimp
$14
Shrimp Sauteed in a Garlic Pesto Sauce Served with a Lemon
Cheese Curds
$10
Battered White Cheddar Cheese Curds Served with a Spicy Ranch Sauce
Sauteed Mushrooms
$12
Mushrooms, Garlic, and Tomatoes Sauteed in a White Wine Butter Sauce. Served with Dinner Rolls
Shrimp Cocktail
$14
Shrimp, Cocktail Sauce, Shredded Romaine, and a Lemon
Salads
House
$6
Fresh Greens, Tomatoes, Cucumbers, Seasoned Croutons, and a Pepperoncini Choice of Dressing. Large 12
Spinach
$13
Fresh Spinach Topped with Sauteed Onions, Tomatoes, and Bacon Finished with Gorgonzola Cheese, Bacon, and Served with a Sweet Bacon Vinegar Dressing
Caesar
$6
Fresh Romaine Lettuce Tossed in our House-made Caesar Dressing Topped with Seasoned Croutons and Shredded Parmesan Cheese. Large 12
Bonkers
$13
Fresh Greens Topped with Tomatoes, Black Olives, Egg, Mozzarella, Cheddar Cheese, and Crispy Fried Onions. Served with Choice of Dressing
Pasta
Marinara
$13
Slow Simmered House-made Hearty Red Sauce
Alfredo Sauce
$15
House-made Parmesan Garlic Cream Sauce
Red Clam Sauce
$17
Baby Clams Tossed in a Spicy Pesto Marinara Sauce
White Clam Sauce
$17
Baby Clams Tossed in a Parmesan Pesto Cream Sauce
Tomato-Basil Cream
$14
Rich and Creamy Tomato Basil Sauce
Garlic Butter
$16
Fresh Garlic and Butter. Finished with Parmesan Cheese
Carbonara
$16
Bacon and Green Onions Tossed in a Parmesan Cream Sauce
Traditional Clam Sauce
$17
Baby Clams Tossed in a White Wine Garlic Pesto Sauce
Pasta Additions
Vegetable Medley
$5
Italian Sausage
$7
Ground Beef
$6
Meatballs
$7
Chicken Breast
$8
Blackened Chicken Breast
$8
Garlic Pesto Shrimp
$14
Specialty Pastas
Blackened Salmon Fettuccine
$32
Blackened Salmon Fillet Topped with Sauteed Shrimp, Diced Tomatoes, and Fresh Spinach, Served over a Bed of Fettuccine Alfredo
Shrimp Linguine
$30
Shrimp, Capers, Tomatoes, and Fresh Spinach Tossed in a Pesto Parmesan Cream Sauce Served Over a Bed of Linguine
Beef Tenderloin Medallions
$32
Pan Seared Beef Medallions Served Over Fettuccine Tossed in a Gorgonzola Cream Sauce with Sundried Tomatoes and Fresh Spinach Topped with Crumbled Gorgonzola Cheese and a Balsamic Glaze
Vegan Pasta
$25
Sauteed Squash, Zucchini, Mushrooms, Onions, Tomatoes, Black Olives, and Capers Tossed with Penne Pasta in a Garlic Basil Olive Oil Sauce. Gluten Free.
Entrées
Veal Marsala
$26
Tender Veal Cutlets Sauteed with Mushrooms and Garlic in a Sweet Buttery Marsala Sauce. Gluten Free.
Veal Picatta
$26
Tender Veal Cutlets Sauteed with Tomatoes, Capers, and Garlic in a White Wine Butter Sauce. Gluten Free.
Salmon Fillet
$30
Center Cut Salmon Fillet Baked in Butter with One Choice of Lemon, Garlic, Cajun, or Parsley. Gluten Free.
Baby Back Ribs
$28
Slow Roasted Fall Off The Bone Ribs Glazed with a Sweet and Smoky BBQ Sauce. Gluten Free.
Pork Loin Chops
$25
Pan Seared Pork Loin Chops with Mushrooms, Fresh Herbs, Garlic, and a Savory Butter Sauce. Gluten Free.
Top Sirloin
$30
8oz Baseball Cut Sirloin Seasoned and Full of Flavor. Gluten Free.
Bonkers Chicken Breast
$25
Blackened Chicken Breast, Artichoke Hearts, Mushrooms and Onions. Gluten Free.
Chicken Marsala
$25
Tender Chicken Breast Sauteed with Mushrooms and Garlic in a Sweet Buttery Marsala Sauce. Gluten Free.
Chicken Picatta
$25
Tender Chicken Breast Sauteed with Capers, Garlic, and Tomatoes in a Lemon White Wine Butter Sauce. Gluten Free.
Chicken Parmesan
$25
Breaded Chicken Breast Topped with Golden Melted Parmesan and Mozzarella Cheeses Served Over Our House-made Marinara Sauce
Shrimp Scampi
$30
Shrimp Sauteed in a Garlic Pesto White Wine Sauce. Gluten Free.
Steaks
Filet Mignon
$46
6oz Center Cut Filet Seasoned and Tender. Gluten Free.
🕐 Hours
Mon
Closed
Tue
4–8:30pm
Wed
4–8:30pm
Thu
4–8:30pm
Fri
4–9pm
Sat
4–9pm
Sun
Closed
Hours may vary for holidays. Confirm directly with the restaurant.
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