Pepper's

Crispy wings, you choose the flavor - Sweet chili, Buffalo or garlic parmesan. Half Dozen

Crispy wings, you choose the flavor - Sweet chili, Buffalo or garlic parmesan. Dozen

Stone-ground tortilla chips, housemade salsa. Add guacamole 2

Grilled corn, jalapeños, Monterey Jack cheese, cheddar cheese, tomatoes, green chilies, black olives, stone-ground tortilla chips

Onion-battered green beans fried to crispy perfection, chipotle aioli for dipping

Green chilies, scallions, melted cheddar cheese, grilled flour tortilla, fire-roasted salsa, cilantro-lime sour cream

Cup

Large bowl

1/4 rack, tangy house bbq sauce, steak fries

Grilled 8oz flat iron steak, crisp greens, Gorgonzola cheese, herb-marinated tomatoes, grilled mushrooms, asparagus, crispy onion straws, roasted shallot dressing

Crisp greens, tomato, cucumber, red cabbage, julienned carrots, pepperoncini, croutons, choice of dressing

Grilled 8oz chicken breast tossed with crisp romaine hearts, red chili croutons, Cotija cheese, roasted green chili Caesar dressing

Crispy romaine, Cotija cheese, croutons, roasted green chili Caesar dressing

Half-pound USDA Angus beef patty flame-broiled, brioche bun. Add choice of cheese, guacamole or applewood smoked bacon 2- each. Served with salt & pepper fries.

A tasty, low-fat alternative to beef. USDA Grade ground bison, applewood smoked bacon, pepper jack cheese, brioche bun. Served with salt & pepper fries.

Grilled chicken breast, pepper jack cheese, applewood smoked bacon, diced green chilies, chipotle aioli, brioche bun. Add guacamole 2-. Served with salt & pepper fries.

Half-pound USDA Angus patty flame-broiled, sautéed onions, green chilies, pepper jack cheese, chipotle aioli, marbled rye. Served with salt & pepper fries.

10oz Delmonico cut ribeye steak grilled to your liking, sautéed forest blend mushrooms. Served with choice of two sides: mashed potatoes, steak fries, rice pilaf with saffron, sun-dried tomatoes, pine nuts or seasonal vegetables.

Two grilled 6oz bone-in center cut chops, pork chili verde sauce, Monterey Jack and cheddar cheeses. Served with choice of two sides: mashed potatoes, steak fries, rice pilaf with saffron, sun-dried tomatoes, pine nuts or seasonal vegetables.

Pan-seared 8oz chicken breast, onion, julienned ham, sun-dried tomatoes, mushrooms, black olives, white wine Gorgonzola sauce. Served with choice of two sides: mashed potatoes, steak fries, rice pilaf with saffron, sun-dried tomatoes, pine nuts or seasonal vegetables.

Sizzling cast iron skillet with grilled chicken or beef, peppers, onions, flour tortillas, guacamole, fire-roasted salsa, ranch-style beans, Spanish rice.

Blackened chicken breast, kielbasa sausage, roasted red pepper, black olives, penne pasta, garlic parmesan cream sauce, garlic bread.

Ale-battered Alaskan cod, tartar sauce, crisp french fries.