🏷️ Dishes/Highlights
Mediterranean - Seafood - Oysters - Pasta - Wine - Cocktails - Bar - cocktails
📋 Menu
Shared Plates
Marinated Olives
$11
Castelvetrano, Cerignola and Gaeta olives, orange, fennel seed, chili flakes, winter herbs
Yellowtail Crudo
$24
Fresno chiles, grapefruit, first press olive oil
Beef Tartare
$26
Tonnato aioli, quail egg, capers, crispy shallots, crostini
Zhug & Hummus
$21
Peppers, eggplant, cilantro, sumac spiced cashews, house flatbread
Grilled Halloumi
$24
Serrano-basil oil, green olives, pickled red onion, parsley, griddled baguette
Salads
Curried Baby Carrots & Butternut Squash
$18
Labneh, za'atar, pomegranate molasses, pumpkin seeds
Rucola Salad
$17
Wild baby arugula, frisee, aged Pecorino, pickled and roasted grapes, almonds, lemon citronette
Cucumber & Heirloom Tomatoes
$16
Sesame vinaigrette, red onion, wakame seaweed
Leafy Super Green Salad
$20
Baby spinach, broccolini, avocado, pistachio, green goddess dressing, crispy farro
Fruits De Mer
Seafood Plateau
East and West Coast oysters, poached prawns, chilled mussels, snow crab, cocktail sauce, Creole aioli. Petite 140, Grand Plateau 260
Half Dozen Oysters
$26
East and/or West Coast oysters, chervil granita, piri-piri
Poached Prawns
$28
Snow Crab
$70
Chilled Mussels
$15
House Made Pastas
Squid Ink Spaghetti
$36
Stone crab, fire roasted cherry tomatoes, confit garlic, preserved lemon
Pheasant Agnolotti
$32
Hen of the wood mushrooms, English peas, ricotta salata, brodo
Spinach Campanelle
$30
Shawarma lamb bolognese, tomato, whipped feta, rosemary
Bucatini Pesto
$28
Pistachio pesto, mortadella, aged parmigiano reggiano, basil
Duck Egg Bigoli
$26
Braised greens, cannelini beans, olive oil fried bread crumbs
Entrées
Grilled Cauliflower
$32
Pine nuts, pickled golden raisins, caramelized onion soubise, Meyer lemon, herb salad
Mussels Fra Diavola
$34
House made nduja, tomato, garlic, white wine, grilled bread
Whole Grilled Dorade
$70
Haricots verts, sundried tomato, Spanish chorizo broth
Harissa Prawns
$38
Cucumber tzatziki, cherry tomato, lime, dill salad
Arctic Char
$42
Romesco, charred broccolini, almonds, garlic, lemon
Tabil Spiced Pork Tenderloin
$39
Roasted apples, caraway spiced yogurt, saffron couscous, parsley
Half Roasted Chicken
$34
Black trumpet mushrooms, baby leeks, celery root puree, black truffle jus
8oz. Manhattan Strip Steak
$48
Chimichurri, roasted bone marrow, pickled red onion, baby bell peppers
7oz. Filet Mignon
$65
Duck fat confited potato, caramelized shallot, braised Swiss chard, bordelaise
Sides
Charred Broccolini
$12
Lemon, garlic
Potato Confit
$10
Thyme, caramelized onion
Braised Greens
$9
Garlic, white wine
Mixed Mushrooms
$14
Marsala, shallot
Dessert
Spiced Pear
$13
Brandy, caramelized honey, crème fraîche
Rum Banana
$13
Peanut financier, brown sugar, coconut
Sweet Potato
$14
Pecan, burnt cinnamon, black pepper
Citrus Chocolate
$14
Honeycomb, hazelnut, clementine
🕐 Hours
Mon
4:30-9:30pm
Tue
4:30-9:30pm
Wed
4:30-9:30pm
Thu
4:30-9:30pm
Fri
4:30-10:30pm
Sat
4:30-10:30pm
Sun
4:30-9:30pm
Hours may vary for holidays. Confirm directly with the restaurant.
Is this menu out of date or information incorrect? Help the community!
ℹ️ Info
Address100 E Colorado Ave, Telluride, CO
Phone970-239-6151
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