🏷️ Dishes/Highlights
seafood - Wellfleet Oysters - Fish - Lobsters
📋 Menu
Raw Bar
Wellfleet Oysters
$3
minimum order 6
Wellfleet Little Necks
$2
minimum order 6
Boiled Shrimp
$2.75
minimum order 6
Local Lobster Tail
$16
1/2 lobster tail, grilled or chilled
The Red Inn Seafood Sampler
$115
12 oysters, 6 clams, 6 shrimp, two 1/2 lobster tails, lobster salad, crabmeat remoulade, ceviche
Large Seafood Sampler
$70
12 oysters, 6 clams, 6 shrimp, two 1/2 lobster tails
Small Seafood Sampler
$40
6 oysters, 3 clams, 3 shrimp, one 1/2 lobster tail
Ceviche
$15
Crabmeat Remoulade
$20
Lobster Salad
$25
Starters
Steamed Clams
$18
white wine, creole tomato, fennel, garlic butter broth
Lobster and Artichoke Fondue
$20
in a warm sourdough bowl
Crispy Panko Crusted Shrimp
$16
with a sweet hot chili sauce
Oysters en Brochette
$16
bacon wrapped oysters served with a remoulade dipping sauce
Creole Pâté
$12
chicken liver mousse pâté with accoutrements
Kobe Beef Mini Burgers
$20
seared rare, served with sauce remoulade
Lobster Sliders
$22
our famous lobster salad served on two mini buns
Soups
Lobster Corn Chowder
$10
Soup du Jour
market price
Salads
The Red Inn Salad
$17
seasonal organic greens, sundried cape cod cranberries, french burnt pecans, vermont goat cheese, green herb vinaigrette; 9 with entrée
Organic Caesar Salad
$17
add fried bacon wrapped oysters 4 each; 9 with entrée
Organic Boston Lettuce Salad
$17
hearts of palm, pear tomatoes, artichokes, red onions, oranges, creamy citrus, poppy seed vinaigrette
Classics
Pan Roasted Local Cod
$28
lemon garlic confit, applewood bacon, rosemary potatoes, haricot verts
Pepper Crusted Filet Mignon
jack daniel's sauce, truffle mashed potatoes, asparagus
Fresh Local Scallops
$30
orzo, citrus beurre blanc, haricot verts
House-Smoked Braised Pork Shank
$30
chipotle tomato, mascarpone grits, asparagus
Smoked Long Island Duck
$40
creole seasoned, de-boned and smoked, savory bread pudding, orange peppercorn glaze, asparagus
Creole Shrimp And Grits
$29
lightly blackened Gulf shrimp, creole tomato sauce, mascarpone grits, haricot verts
Pan Roasted Free Range Chicken
$28
apricot and black pepper compound butter sauce, mashed potatoes, haricot verts
Savory Vegetable Bread Pudding
$26
shiitake mushrooms, fennel bulb, onions, zucchini, squash, portobello and veggie demi, haricot verts
Dijon-Crusted Lamb Chops
$49
red wine demi glace, mashed potatoes, asparagus
A La Carte
Pepper Crusted Filet
8 oz
Pork Chop
Porterhouse
Sirloin
Salmon
Lobster Tail
Sides
Southern Baked Mac & Cheese
Hand Cut French Fries
Mashed Potatoes
Roasted Rosemary Potatoes
Mascarpone Grits
Haricots Verts
$9
Asparagus
$9
Broccolini
$10
Cauliflower Mash
$10
Sauces
Red Wine Demi Glace
Mango Salsa
Tomato Olive Provençal
Chimichurri
Roasted Garlic & Red Onion
Drawn Butter
$10
Beurre Blanc
add crab 5
🚗 Delivery & Reservations
🕐 Hours
Mon
5:30-Close
Tue
2-4pm, 5:30-Close
Wed
2-4pm, 5:30-Close
Thu
2-4pm, 5:30-Close
Fri
2-4pm, 5:30-Close
Sat
2-4pm, 5:30-Close
Sun
2-4pm, 5:30-Close
Hours may vary for holidays. Confirm directly with the restaurant.
Is this menu out of date or information incorrect? Help the community!
ℹ️ Info
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