🏷️ Dishes/Highlights
New American - Farm to Table - Tuesday Burger Night - Sunday Brunch
📋 Menu
Soups
New England Clam Chowder
$8
French Onion Soup Au Gratin
$10
Soup Du Jour
$8
Salads
Caesar Salad
$10
House Salad
$9
field greens, champagne vinaigrette, add goat or blue cheese +3. (VE/GF)
Wedge Salad
$16
iceberg lettuce, bacon, tomatoes, eggs, blue cheese, champagne vinaigrette (GF)
Spinach Salad
$10
spinach, candied walnuts, pickled red onions, goat cheese, maple balsamic vinaigrette (VE/GF)
Sandwiches And Burgers
Black Bean Burger
$14
lettuce, tomato, onion, with fries, add blue, cheddar, Swiss, or goat cheese +3. (VG)
Caprese Sandwich
$14
pesto, balsamic glaze, olive oil drizzle, house side salad (VE)
Fried Fish Sandwich
$16
lettuce, tomato, chipotle aioli, house side salad
Pulled Pork Sammy
$15
bbq sauce, coleslaw, fries
Local Beef Burger
$17
lettuce, tomato, onion, with fries, add blue, cheddar, Swiss, or goat cheese +3.
Pasta
Mac And Cheese
$16
(VE) add pulled pork 21.
Ravioli
$25
feta, olive, sundried tomato (VE)
Appetizers
Crab Cake
$16
wasabi sauce, daikon radish, and cucumber salad
Spicy Thai Mussels
$17
red curry and coconut milk broth, with lemongrass, kaffir lime, cilantro (GF)
Chicken Liver Mousse
$15
crostini, onion, whole grain mustard, cornichons
Wings
$14
smoked bbq or Asian (Chinese five spice) (GF)
Entrées
Coconut Salmon
$30
pan roasted, spicy coconut lime sauce, rice noodles, cilantro (GF)
Sesame Seared Tuna
$30
served rare, grilled bok choy, soy ginger vinaigrette, black sticky rice
Oven Roasted Trout
$26
spicy tamarind broth with scallions, bok choy, glass noodles (GF)
Veal Française
$29
white wine lemon butter sauce, pappardelle pasta
Grilled Beef Tenderloin
$33
red wine mushroom sauce, whipped potatoes (GF)
Roasted Duck Breast
$30
lingonberry sauce, wild rice with apples and cranberry (GF)
Oven Roasted Chicken Breast
$28
fennel pollen rub, leek and red pepper risotto, herb sauce
Paella
$28
chicken, shrimp, chorizo, squid, clams, mussels, and sofríto (GF)
Sweetbreads
$30
spinach, artichoke hearts, beurre noir with capers, and preserved lemons
Sides
Fries
$5
Coleslaw
$5
Onion Rings
$5
Side Salad
$5
🕐 Hours
Mon
5-8:30pm
Tue
5-8pm
Wed
Closed
Thu
Closed
Fri
5-8:30pm
Sat
5-8:30pm
Sun
11am-2pm, 5-8:30pm
Hours may vary for holidays. Confirm directly with the restaurant.
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ℹ️ Info
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