🏷️ Dishes/Highlights

Seafood - Seafood Markets

📋 Menu

Features

Local Scallop Rangoons $17

served with sweet chili tamari sauce (4 per order). Contains gluten & dairy

Smoky Shrimp Roll $20

chopped house smoked sustainably raised shrimp tossed with celery, dijon, mayo, herbs & spices stuffed into a toasted split-top bun

Baked Haddock $32

topped with house nut-free pesto, crab stuffing, and our seasoned panko crumbs served with mashed sweet potato & cucumber salad. Contains gluten

Pan Roasted Whole Dorade $29

the whole fish: skin, skeleton, head & tail — not available filleted (aka Sea Bream) stuffed with butter, lemon & thyme served with dirty rice + cucumber salad

Hot Mulled Local Apple Cider $6

add a shot of your favorite booze (priced accordingly)

La Messe Albana Di Romagna $65

100% Albana skin-contact orange Romagna, Italy - a Montinore Estate collaboration

Starters

House Smoked Fish Chowder $10

house smoked fish, celery, potato, onion, cream, spices, fresh herbs, corn. Not available gluten free. Add bread +$2, add butter $1

Curry-ish Bisque $15

lobster base, cumin, paprika, other spices, cream. Lobster $15, double lobster (2 oz) +$10, add bread +$2, add butter $1

New England Clam Chowder $10

local littlenecks, celery, potato, onion, cream, spices, fresh herbs. Not available gluten free. Extra clams (2 oz) $5, add bread +$2, add butter $1

Baked Brie $18

roasted pistachios, marcona almonds, hot honey, chili fig jam, fresh fruit, fresh herbs, crusty demi-baguette. Not available gluten free

Sautéed Local Mussels $16

garlic, scallion, white wine, green crab cream sauce, toasted baguette. Add bread +$2, add butter $1

Peekytoe Crab Cake $12

roasted red pepper aioli. Not available gluten free

Crunchy Fish Nuggets $12

potato chip crust, chili crisp aioli

Maine Oysters $3

ask about today's selection. White balsamic mignonette, house cocktail sauce, or lemon. To avoid food waste, please only request sauces that you intend to consume

Oyster Caviar & Roe Additions

Orange, Yuzu Or Wasabi Tobikko $8

caviar addition

Vegan Black Garlic Caviar Pearls $10

caviar addition

Salmon Or Smoked Trout Roe $15

caviar addition

Pomegranate, Lemon Or White Balsamic Pearls $17

caviar addition

American Hackleback $54

1 oz caviar

Thesauri Gold Osetra $54

12g caviar

Giaveri Beluga Hybrid $62

12g caviar

American Royal Snake River White $98

12g caviar

Salads

Local Seaweed Salad $10

Springtide Seaweed Skinny Kelp and Sugar Kelp ribbons, sesame seeds, pickled onions, tamari sesame ginger dressing. Full $10, half $6

Signature Salad $9

sliced yellow beets, craisins, chopped bacon, spring mix, house bleu cheese dressing, balsamic reduction. Full $9, half $5

Cucumber Salad $5

sliced cukes, sesame seeds, shallot, tamari sesame ginger dressing

Panzanella Caesar $9

spring mix, roasted red peppers, house croutons, house Caesar dressing, shaved parm, lemon. Full $9, half $5

Paninis

Lobster Panini $34

1/4 lb fresh picked local lobster, roasted red peppers, spicy aioli, cheddar. Served ala carte on sourdough. Available gluten free on udi's gluten free hamburger bun +$3

Sushi Grade Tuna Panini $24

1/4 lb slice of sushi grade tuna (uncooked, only seared by the panini press) pickled red onion, wasabi aioli. Served ala carte on sourdough. Available gluten free on udi's gluten free hamburger bun +$3

Salmon Reuben Panini $18

house cured organic gravlax, house sauerkraut, 1000 Island, dill havarti, marbled rye. Served ala carte on sourdough. Available gluten free on udi's gluten free hamburger bun +$3

Grilled Cheese Panini $7

Pineland Farms cheddar $7 or dill havarti $8. Served ala carte on sourdough. Available gluten free on udi's gluten free hamburger bun +$3

Tacos

Haddock Tacos $14

panko or cornmeal crust, blackened or not, house made fruit salsa, local greens, red pepper aioli. 2 tacos per order, served ala carte on Tortilleria Pachanga Maine corn tortillas (made in Portland) or flour tortillas

Kelp Crumble Tacos $14

North Coast vegan basil pesto (NUT FREE) chick pea + kelp crumbles, house made fruit salsa, pickled onion, local greens. Vegan. 2 tacos per order, served ala carte on Tortilleria Pachanga Maine corn tortillas (made in Portland) or flour tortillas

Pan Seared Sushi Grade Tuna Tacos $24

tamari sesame ginger marinade, pickled onion, local greens, wasabi aioli. 2 tacos per order, served ala carte on Tortilleria Pachanga Maine corn tortillas (made in Portland) or flour tortillas

Fresh Shrimp Tacos $20

potato chip crust, blackened or not, house made fruit salsa, local greens, spicy aioli. 2 tacos per order, served ala carte on Tortilleria Pachanga Maine corn tortillas (made in Portland) or flour tortillas

Pulled Pork Tacos $12

house smoked slow cooked pulled pork, Maine Man Flavahs blueberry habañero sauce, kimchi. 2 tacos per order, served ala carte on Tortilleria Pachanga Maine corn tortillas (made in Portland) or flour tortillas

Larger Plates

Local Diver Scallops $32

pan seared, nori bacon panko dust, sweet chili tamari served with dirty rice + cucumber salad

Lazy Local Lobster $38

claws, knuckles + tail meat picked from a 1.5 lb lobster sautéed in lemon thyme butter / mashed sweet potato + cucumber salad. Add bread +$2, add butter $1

Steak Frites $36

8 oz choice Sirloin topped with green peppercorn + Bleu Cheese sauce served with polenta fries + cucumber salad

Roasted All Natural Wester Ross Salmon $28

miso pineapple teriyaki glaze / cucumber salad + mashed sweet potato

Smoked Poblano Pepper $24

topped with dirty rice, sautéed King Oyster mushrooms & feta crumbles served with cucumber salad

Blackened Swordfish $34

yuzu mayo drizzle, black garlic + pomegranate pearls served with polenta fries + cucumber salad

Build Your Own Fried Rice $12

roasted tomato, caramelized onion, scrambled egg, kimchi, scallion, yuzu mayo drizzle

Sandwiches & Rolls

Local Lobster Roll $30

cooked & picked in-house every single day, toasted split-top roll. Cold: tiny dash of mayo $30, Hot: sautéed in house lemon thyme butter $32, extra butter $1. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Duck Sausage Bomb $14

State Fair-style duck sausage with sautéed peppers + onions, toasted split-top roll. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Crabby Patty Burger $26

two crab cakes smooshed into one big patty, roasted red pepper aioli, roasted tomato, pickled onion, spring mix, toasted challah bun. Not available gluten free. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Pan Fried Haddock Sandwich $13

panko or cornmeal crust, blackened or not, house tartar, roasted tomato, pickled onion, spring mix, toasted challah bun. Double haddock +$10. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Cajun Salmon Sandwich $17

Wester Ross all natural Scottish salmon, lemon dill crema, roasted tomato, pickled onion, spring mix, toasted challah bun. Double salmon +$15. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Basil Pesto Kelp Burger $14

North Coast vegan basil pesto (NUT FREE) chick pea + kelp burger, roasted tomato, pickled onion, spring mix, red pepper aioli, toasted challah bun. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Pulled Pork Sandwich $12

house smoked slow cooked pulled pork, Maine Man Flavahs blueberry habañero sauce, kimchi, toasted challah bun. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

B.L.T. Sandwich $10

three slices of thick cut North Country bacon, spring mix, roasted tomato, spicy aioli, toasted challah bun. Served ala carte. Available gluten free on udi's gluten free hamburger bun +$3

Sides

Baked Polenta Fries $6

Kettle Chips $4

Dirty Rice $4

Mashed Sweet Potato $6

Tortilla Chips & Fruit Salsa $5

Homemade Dessert

Dick's Homemade Maine Blueberry Pie $8

fresh whipped cream $8, ala mode with Gifford's Classic Vanilla +$4

Gifford's Classic Vanilla Ice Cream $4

per scoop

Maine Salted Garumel Mini Crème Brûlée $6

Smoked Ricotta Chocolate Mousse $10

fresh whipped cream + blackberry purée

Chili Crunch Tropical Bread Pudding $8

carmelized mango + pineapple, ginger streusel drizzle

Drinks

Precipice Coffee $3

hot or iced $3, with pistachio milk +$1

Numi Hot Teas $2.50

aged earl gray (high caffeine), jasmine green (medium caffeine), moroccan mint (caffeine free), ginger lemon (caffeine free)

House Brewed Iced Tea $3

House Pineapple Tea $3

with mango + ginger

Natalie's Lemonade $4

100% Juice $3

Ocean Spray cranberry, Florida grapefruit, Dole pineapple, Simply orange, Pom pomegranate

Odyssey Elixirs $6

lion's mane + cordyceps + green tea caffeine, dragonfruit lemonade, mandarin orange

Pop Culture Soda $6

probiotic soda with real fruit juice, watermelon & lime

Spindrift Sparkling $3

orange mango, pineapple, raspberry lime

Coca-Cola Can $3

Schweppes Mini Cans $2

tonic, club soda

Sodas From The Gun $3

pepsi, diet pepsi, ginger ale, starry (aka sierra mist), dr. pepper, mountain dew, tonic, club soda. One free refill

Green Bee Soda $5

made in Maine, sweetened with honey, ginger buzz, lemon sting, blueberry dream, honeycomb cider

Mainelove $5

Water Purely from Maine, Sebago Lake, still or bubbly

Old Soaker Sodas $5

Atlantic Brewing Company, Bar Harbor, blueberry soda, root beer

Root Wild Kombucha $6

made in Portland, Maine, Ginger with Lemon + Cayenne, Beach Rose + Hibiscus, Blueberry + Echinacea

Maine Root Ginger Beer $4

Tretap Sparkling CBD Water $7

made in vermont with maple tree water, lemon lavender, blueberry basil

Fresh Fish Today

Atlantic Haddock $19

per lb. Local

Atlantic Monkfish $19

per lb. Local

Atlantic Pollock $13

per lb. Local

Atlantic Halibut $38

per lb. Local

Local Dayboat Scallops $35

per lb. Local

Sushi Grade Yellowfin Tuna $40

per lb

Sushi Grade Scottish Salmon $28

per lb

Mid-Atlantic Swordfish $33

per lb

Whole Cleaned Dorade $22

aka Sea Bream, per lb

26/30 Fresh Ecuadorian Shrimp $24

per lb

Local Hollander & Dekoning Mussels $9

per lb. Local

Local Quahog Clams $9

per lb. Local

Live Local Lobster $14

per lb. Local

Hand Picked Lobster Meat $68

per lb. Local

Peekytoe Crab Cakes $12

cold, each. Local

All Leg Local Crab Meat $42

per lb. Frozen. Local

Local Scallops $33

per lb. Frozen. Local

Himachi Collars $20

per lb. Frozen

Maine Oysters $2.50

each, unshucked. MDI (Western Bay, MDI) + Unicorn (Damariscotta). Local. Sorry, we do not shuck oysters for take away

🕐 Hours

Mon Closed

Tue Closed

Wed 11am-7pm

Thu 11am-7pm

Fri 11am-7pm

Sat 11am-7pm

Sun 11am-5pm

Hours may vary for holidays. Confirm directly with the restaurant.

Peekytoe Provisions