Flight Restaurant & Bar

House-made tortilla chips, melted cheese blend, Cuban black beans, shredded lettuce, diced tomato, diced onion, pickled jalapeno, and black olives. Served with salsa and sour cream. Add $3 each for ground beef, seasoned grilled chicken, chorizo, or house-made guacamole. Half size available for $10.

Crispy seasoned & breaded mozzarella planks. Served with house-made marinara.

Fried golden brown tater barrels loaded with melted cheese blend, crispy chopped bacon, green onion, and drizzled with hatch chili queso. Served with a side of sour cream.

Jumbo bone-in drums and flats or Boneless Wing Dings. Served with celery, carrots and your choice of Ranch or Bleu Cheese. Sauces available: Sweet Baby Ray's BBQ, Buffalo Thai Chili, Garlic Parmesan, Honey Garlic Sriracha, Mango Habanero, Diablo Sauce. 6 wings available for $10.

House-made and hearty slow stewed blend of Angus beef, chili peppers, beans, and tomatoes with various spices. Topped with shredded cheese and green onion and served with a side of jalapeno cheddar cornbread. Cup size available for $6.

Bell's Flyover Light Lager hand battered onion rings served with ranch and chipotle ranch. 6 rings available for $8.

Warm and lightly salted pretzel sticks served with Bell's Flyover Light Lager beer cheese.

Fresh hummus topped with feta cheese and served with parmesan toasted pita points.

The perfect drink and appetizer combo! 8 chilled jumbo shrimp served with house made cocktail sauce and signature Bloody Mary made with Filthy Bloody Mary mix and Tito's vodka. Shrimp only available for $18. Bloody Mary only available for $12.

Crisp romaine lettuce topped with house-made croutons and shaved parmesan cheese served with a side of caesar dressing and garlic toast. Half size available for $7.

Crisp romaine lettuce, chopped bacon, diced ham, diced turkey, shredded cheese, hard boiled egg, diced tomato, cucumber, onion, shredded carrot, and house-made croutons. Served with your choice of dressing and garlic toast.

Mixed crisp green lettuce topped with tomato, cucumber, red onion, shredded carrot, and cheese. Served with your choice of dressing and garlic toast. Add 5oz chicken breast for $7, 5oz salmon filet for $11, 4oz grilled seasoned sirloin for $11, or 6oz grilled shrimp for $11. Half size available for $7.

Three sliders (one of each). The Gibson: Seasoned smash burger topped with Sweet Baby Ray's Chipotle BBQ, pulled pork, crisp bacon, and smoked munster cheese on a toasted slider bun. Checkered Cab: Seasoned smash burger topped with grilled ham, pineapple, and pepperjack cheese on a toasted slider bun. Bell's Burger: Seasoned smash burger topped with crisp bacon, Bell's Flyover Light Lager beer cheese and French-fried onion straws on a toasted slider bun.

Mix and match 3 tacos of your choice with toasted flour or corn tortillas in American (lettuce, tomato, onion & cheese) or Traditional Style (red onion, cotija cheese & cilantro). Beef Barbacoa: Marinated beef roast slow-cooked in dried chilies, chipotle peppers and spices, shredded and topped with hatch chili queso. The Street: Seasoned ground beef or seasoned grilled chicken with hatch chili queso, cilantro, and a lime wedge. Baja Fish: Wild caught deveined seasoned shrimp with chipotle lime crema and baja slaw. Choose your own sauce: Salsa Verde, Salsa Roja, Pineapple Mango Habanero.

Three sliders (one of each). Pulled Pork: Smoked pork shoulder shredded and tossed in Sweet Baby Ray's BBQ served on a toasted slider bun. Hanger Steak: Grilled seasoned hanger steak coated with Sweet Baby Ray's BBQ topped with sautéed bell peppers and onions served on a toasted slider bun. Hot Honey Chicken: Lightly breaded fried chicken topped with house-made hot honey sauce served on a toasted slider bun.

Made with Dearborn local sausages & hot dogs. The Polish: Grilled garlic Polish dog served in a bun and topped with Coney sauce, diced onions, and mustard. The Coney: Grilled all beef hot dog served in a bun and topped with Coney sauce, diced onion, and mustard. The Pretzel Dog: A soft pretzel wrapped hot dog cooked golden brown, lightly salted and served with mustard.