🏷️ Dishes/Highlights

Ribeye - Filet Mignon - Crab Cakes - Porterhouse - Steaks - Cocktails

📋 Menu

Appetizer Selections

Boom Boom Shrimp $13

Crispy fried shrimp tossed in a creamy Asian sweet chili sauce

Southern Fried Green Tomatoes $14

Topped with comeback sauce & grilled shrimp

Bacon Wrapped Grilled Shrimp $15

GF, served with drawn butter

Tobacco Onions $11

Thinly sliced purple onions, fried crispy & served with comeback

Jumbo Lump Crab Cakes $22

(2) over fried green tomatoes topped with spicy remoulade

Fried Button Mushrooms $11

Freshly breaded, served with homemade buttermilk ranch

Hand-Cut Cheese Stix $13

Cut in-house from never frozen mozzarella, with marinara

Seared Ahi Tuna $23

8oz, seared to rare, sliced & topped with goat cheese & sweet balsamic glaze

Grilled Thick-Cut Bacon Slices $14

GF Nueske's apple wood bacon, pepper jelly, goat cheese

Lobster Fingers $23

Crispy lobster tails served with a jalapeno key lime hollandaise

Cheese Bombs $14

Crispy panko breaded, minced jalapeno, bacon served with bomb sauce

Lamb Lollipops $19

Lightly seasoned & grilled, served over tobacco onions, topped with a cabernet molasses reduction & julienned fresh mint

Appetizer Tasting $26

Two of each: bacon wrapped, boom boom & grilled shrimp, cheese stix, cheese bombs, fried green tomatoes topped with comeback sauce

Today's Greens

Greek $9

GF. Tomatoes, Mediterranean feta cheese, kalamata olives, artichoke hearts, cucumbers, pepperoncini peppers, purple onions

Grillehouse's Signature Wedge $12

GF. Crisp iceberg lettuce, topped with chunky blue cheese dressing, marinated tomatoes, pickled red onions, bacon & a touch of sweet balsamic drizzle

Strawberry Walnut Spring Mix $9

Candied walnuts, strawberries, goat cheese, cucumbers, tomatoes, tossed in fat free raspberry vinaigrette

Pecan Spring Mix $9

GF. Spring mix, seasoned pecans, dried cranberries, crumbled blue cheese, cucumbers, marinated heirloom tomatoes, purple onion, tossed in a lemon parmesan vinaigrette

Chef's Recommendations

Courthouse Filet $74

8oz filet topped with 2 crispy lobster fingers, finished with an herbed cream sauce. Includes 2 sides

The Oscar $72

8oz filet topped with jumbo shrimp, lump crab, asparagus and bearnaise, set atop a jumbo lump crab cake. Includes 2 sides

Our Cuts

35 Day Dry Aged Ribeye $59

16oz. Includes 2 sides

Signature Ribeye $54

16oz. Includes 2 sides

Center-Cut Filet $56

8oz. Includes 2 sides

Center-Cut Filet $61

10oz. Includes 2 sides

New York Strip $51

16oz. Includes 2 sides

Filet Medallions $52

9oz on a bed of smashed potatoes topped with fried crawfish tails and blackened crawfish cream. Includes 2 sides

Lamb Lollipops $47

On a bed of grits and fried green tomatoes topped with a cabernet molasses reduction and garnished with julienned fresh mint. Includes 1 side

Steak Toppings

Sauce Béarnaise $6

Toasted Blue Cheese $5

GF

Goat Cheese Drizzled With Sweet Balsamic Glaze $8

GF

Thick Bacon & Toasted Blue Cheese $13

GF

Sautéed Mushrooms $7

GF

Sautéed Louisiana Crawfish Tails $9

GF

Blackened Crawfish Cream Sauce $6

GF

Sweet Balsamic Glaze $5

GF

Cabernet Molasses Glaze $5

GF

Butterflied Fried Shrimp $7

4 pieces

Grilled Beer Onions $5

GF

Garlic & Wine Sautéed Lobster Fingers $16

Sautéed Jumbo Lump Blue Crab Meat $14

Mary Sauce $13

Mississippi Gulf Coast $16

Shrimp, mushrooms, crawfish, herbs in a dark creamy wine sauce. GF

Lump Crab, Shrimp & Crawfish Tails In Cajun Butter

Chef's Recommendation

Snapper & Grits $42

Blackened gulf red snapper, served over loaded shrimp & grits & smothered w/ blackened cheddar cream sauce. Includes 2 sides

Halibut De Provence $48

Panko crusted & finished in the oven, topped w/ an herbs de Provence cream sauce & lump crab meat. Over a fresh veggie & goat cheese risotto, garnished w/ asparagus

Catfish Mary $36

Blackened Mississippi farm raised catfish filet, topped w/ Mary sauce, served over cheddar grits w/ fried green tomatoes, garnished w/ grilled asparagus. Sauce contains seafood

Sea Selections

Ginger Teriyaki Dusted Salmon $34

9oz, seared with a beautiful crust. 2 sides. Gluten free

Parmesan Crusted Ahi Tuna Steak $34

Seared rare, over a goat cheese & veggie risotto & topped w/ goat cheese & sweet balsamic glaze. 2 sides

Grilled Shrimp Skewers $31

Jumbo grilled gulf shrimp. 2 sides. Gluten free

Butterflied Fried Shrimp $29

With cocktail & tartar sauce. 2 sides

The Yardbird $31

Marinated & grilled chicken breasts, topped w/ grilled beer onions, bacon & melted pepper jack cheese. 2 sides

Pasta Mac $29

Grilled chicken, shrimp, diced thick cut bacon, portabellas, roasted red peppers, sugar snap peas, tossed with shell macaroni in a blackened Gouda cheese sauce. 1 side

Individual Side Selections

Chargrilled Asparagus W/ Béarnaise $5

Cheddar Grits $5

Sweet Creamed Spinach $5

GF

Red Bliss Smashed Potatoes $5

GF

Seasoned Hand-Cut Fries $5

GF

Baked Potato $5

GF

Smoked Gouda Mac & Cheese $5

Fried Green Tomatoes W/ Comeback $5

Rice Pilaf $5

GF

Sweet Cream Corn $5

Garden Sauté $5

Squash, zucchini, onion, thyme. GF

Crispy Brussels W/ Parmesan $5

GF

House Or Caesar Salad $5

Substitute Side Selections

Greek Or Wedge Salad $8

Add to entree

Walnut Spring Mix Salad $8

Add to entree

Pecan Spring Mix $8

Add to entree

Goat Cheese & Veggie Risotto $9

Add to entree

Kids Menu

Popcorn Shrimp $10