Name: Indah Sushi
Address: 250 E Second St, Whitefish, MT, Whitefish, MT, US
Telephone: 406-730-1340

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🏷️ Dishes/Highlights

Sushi - Rolls - Curry - Mango Sticky Rice

📋 Menu

Starters

Edamame

Choice of: sweet chili sauce, sea salt, or garlic truffle

Edamame - Sweet Chili Sauce $6

Edamame with sweet chili sauce

Edamame - Sea Salt $6

Edamame with sea salt

Edamame - Garlic Truffle $8

Edamame with garlic truffle

Drunken Sea Scallops $20

Two seared scallops in rosé ponzu, wasabi-lemon aioli, citrus yuzu tobiko, pistachios. GF

Hawaiian Tuna Poke $18

Ahi tuna marinated in sesame, ginger, garlic & soy, on a bed of mixed greens & rice. GF. Add: avo/cuc/seaweed +$2 each or 1 coconut shrimp +$3 each

Tuna + Jalapeno Boats $20

4 jalapeno halves stuffed with smoked trout & goat cheese, lightly tempura fried topped with spicy tuna drizzled in ginger-soy reduction

Tuna Tataki $19

Ginger-pepper crusted and seared tuna, shaved cucumbers (sunomono), ginger-soy reduction. GF

Nori Tacos $18

4 nori tacos chef's choice fish with avocado, cucumber, fresh herbs. GF

Hamachi Crudo $19

Hamachi, ikura, avocado, shaved fennel, cilantro, jalapeño, curry oil, ginger-soy reduction, sea salt. GF

Hot Plates

Coconut Shrimp Tempura $18

panko style, sticky rice, sweet chili sauce, coconut flakes

Calamari $18

tempura fried hand cut, fresh squid tubes/tentacles, scallions, sweet-spicy chili sauce, mixed greens

Vegetable Tempura $16

broccoli, cauliflower, brussel sprouts, carrots, drizzled in love sauce & ginger-soy reduction. Add shrimp $6

Kama Tempura $16

fried fish collar topped with love sauce, ginger-soy reduction with sticky rice (hamachi or king salmon)

Yakisoba Noodles $16

shredded carrots, purple cabbage, cilantro, coconut flake. Add shrimp/tofu $6. Add beef tenderloin $10

Soft Shelled Crab $21

maryland blue crab, sticky rice, mixed greens, wasabi-lemon aioli

Dashi Tofu + Lion's Mane $17

tempura tofu, lion's mane, housemade dashi sauce, sticky rice

Waygu Beef Tenderloin $38

local Range waygu beef tenderloin, marinated in garlic-sweet chili sauce with side of brussel sprouts and sticky rice

Soups

Miso Soup $6

white miso with freshly minced ginger, furikake seasoning (sesame/seaweed), tofu, scallions

Coconut Curry $8

creamy coconut milk and vegetable based broth, infused with red curry, caramelized garlic-ginger-onions, a ball of sticky rice in the soup

Salads

Sunomono $6

cucumber thinly sliced

Wakame $9

natural seaweed

Ika Sansal $10

sesame smoked squid

Alice Combo $20

all salads + poke

Omakase (Chef's Choice)

Sashimi Combo $40

Showcasing our fresh fish, prepared & served chef's choice style. May include sauces, spices, herbs, tobiko. Ask for bare fish if you wish (10 pcs)

Nigiri Combo $33

Fresh fish pressed on rice (6 pcs)

Trust Us $50

We will give you a specialty experience, highlighting our fresh fish, unique flavors and chef's favorite dishes. Comes with 3 different dishes for the table to share, all chef's choice. Per person

Vegetable Rolls

Forager $16

Tempura lion's mane mushroom, avocado, cilantro, jalapeño, cucumber, beet infused rice, squeezed lime, daikon microgreens (season)

Tempura Curried Tofu $14

Cashews, fresh herbs, avocado, mixed greens, love sauce

Freshies $15

Togarashi tofu, avocado, goat cheese, cilantro, red bell pepper, sweet chili, toasted coconut

Flower Child $14

Tempura carrots, mint, fennel, avocado, wasabi-lemon aioli

Sashimi Nigiri

Bigeye Tuna $12

Bigeye tuna from Hawaii. Nigiri (2pcs) or sashimi (5pcs). Optional: peanut, cilantro, lime +$2

Tombo $11

Albacore tuna from Hawaii. Nigiri (2pcs) or sashimi (5pcs). Optional: curry oil, ginger-soy, coconut +$2

Hamachi $11

Yellowtail from Japan. Nigiri (2pcs) or sashimi (5pcs). Seared with love sauce and jalapeño +$2

Sake $12

Ora King salmon from New Zealand. Nigiri (2pcs) or sashimi (5pcs). Optional: miso, pistachio, lemon +$2

Hotate $12

Scallop from Nova Scotia. Nigiri (2pcs) or sashimi (5pcs). Option for spicy scallops nigiri

Beef Tenderloin $17

Seared with garlic oil, goat cheese, habanero salt, scallions. Nigiri (2pcs)

Ebi $8

Steamed shrimp. Nigiri (2pcs). Optional: wasabi aioli, tobiko +$2

Masu $11

Smoked trout from Idaho. Nigiri (2pcs)

Tamago $7

Sweet omelet. Nigiri (2pcs)

Masago $8

Capelin roe. Nigiri (2pcs). Optional: add quail egg +$2

Tobiko $8

Flying fish roe. Choice of: regular, wasabi, yuzu citrus. Nigiri (2pcs). Optional: add quail egg +$2

Ikura Caviar $14

Salmon roe. Nigiri (2pcs). Optional: add quail egg +$2

Fusion Maki Rolls

Ahi Jewel $16

ahi, avocado, fennel, pistachios, wasabi tobiko

California Love $16

lump crab, avocado, cucumber, love sauce

Stumptown $15

tempura shrimp, avocado, cucumber, ginger-soy reduction

The Local $25

seared local beef tenderloin w/ love sauce, tempura shrimp, goat cheese, avocado, jalapeño, bonito, truffle sea salt

Wildfire $20

panko style 12pcs, spiced tuna, tomago, avocado, cilantro, shaved fennel, goat cheese, tobiko, love sauce, linger sauce

Sans Rice $20

no rice, all protein & veggies, ahi, crab, avocado, cucumber, mixed greens, ginger, cilantro, J's spicy peanut sauce

Skin To $19

12-14 pieces, nori out, spicy tuna, lump crab, salmon skin, avocado, pear, mint, soy-ginger reduction, seaweed salad

Hot Uncle $18

king salmon, tempura shrimp, smoked trout, avocado, red bell pepper, mango, wasabi-lemon aioli, chili sauce, togarashi

The Ryno $19

spicy tuna, seared tombo, goat cheese, avocado, snap pea, jalapeños, scallions, miso-whiskey sauce

Platinum $18

king salmon seared, tempura shrimp, ebi shrimp, avocado, jalapeno, love sauce, togarashi

Coco $19

curry crab, tempura shrimp, tombo tuna, avocado, red pepper, coconut, mint, ginger-soy

Smoked Ages $19

spicy scallops, tempura shrimp, avocado, miso paste, jalapeno, scallions, yuzu tobiko, togarashi

Papa Rod $23

ahi, tempura soft shelled crab, chopped smoked squid salad, avocado, jalapeños, cashew, love sauce, togarashi

Salt N' Pepper $19

hamachi, pepper seared tuna, avocado, lemon, goat cheese, scallions, pistachio, ginger-soy reduction, ginger sea salt

Wear Your Roots $19

tempura style 12-14 pcs, spicy smoked trout, avocado, mango, love sauce, ginger-soy reduction

Good Medicine $19

spicy tuna, tempura lions mane mushroom, avocado, cilantro, jalapeño, cucumber, beet infused rice, fresh squeezed lime

Kinda Lingers $20

ahi inside and out, wasabi fried shrimp, avocado, red bell, mango, coconut flakes, lime, spicy 'linger' sauce

🕐 Hours

Mon 5–9pm

Tue 5–9pm

Wed 5–9pm

Thu 5–9pm

Fri 5–9pm

Sat 5–9pm

Sun Closed

Hours may vary for holidays. Confirm directly with the restaurant.

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ℹ️ Info

Address250 E Second St, Whitefish, MT

Phone406-730-1340

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