🏷️ Dishes/Highlights

Pasta - Chicken Parm - Seafood Alfredo - Soups - Carrot Cake - Italian - Wine List - Cocktails

📋 Menu

Antipasti

Agnolotti Crema Rosa $13.95

Handmade halfmoon shaped pasta filled with shrimp, scallops and lobster served in a tomato alfredo sauce

Mozzarella Fritta $9.95

Smoked mozzarella cheese, hand breaded and fried. Served with marinara

Eggplant Romana $9.95

Fried eggplant filled with ricotta, mozzarella and parmesan cheeses, finished with marinara sauce and provolone

Calamari Fritti $12.95

Tender deep-fried squid served with marinara sauce. Side of cherry pepper sauce.

P.E.I. Mussels $13.95

Fresh cultivated mussels simmered in a spicy marinara sauce or a garlic white wine lemon butter sauce

Scallops Griglia $13.95

Sea scallops wrapped with prosciutto then grilled and topped with crumbled gorgonzola cheese on a bed of field greens

Grilled Stuffed Portabella $8.95

A large grilled portabella mushroom stuffed with fresh spinach, seasoned bread crumbs and finished with melted smoked mozzarella and marinara

Zuppa del Giorno

Fresh Italian soups specially prepared each day. Cup 4.95 / Bowl 7.50

Minestrone

Fresh vegetables and fine meatballs in a tasty broth. Cup 4.95 / Bowl 7.50

Antipasto Misto $11.95

Prosciutto, genoa salami, Asiago and provolone cheeses, tomato caprese, cherry peppers and imported olives

Garlic Bread $4.95

With Romano cheese and sun-dried tomatoes

Insalata

Insalata Casa $8.95

Mixed greens and vegetables, served with your choice of Angelina's house Italian, gorgonzola, caesar or roasted red pepper vinaigrette

Insalata Caprese $10.95

Sliced plum tomatoes topped with fresh mozzarella drizzled with fresh basil, balsamic vinaigrette and balsamic glaze over mixed greens

Caesar $12.95

Romaine lettuce tossed with homemade Caesar dressing and croutons

Salad Angelina $12.95

Mixed Italian greens, fresh vegetables, artichoke hearts, roasted red peppers, kalamata olives, balsamic onions, pepperoncini and mozzarella cheese

Selections Without Meat

Eggplant Romana $20.95

Fried eggplant filled with ricotta, mozzarella and parmesan cheeses, finished with marinara sauce and provolone

Spaghetti Pomodoro $20.95

Plum tomatoes sautéed with fresh mozzarella, basil, garlic and olive oil tossed with multigrain spaghetti

Vegetable Canneloni $20.95

Four cheese ricotta blend with spinach, roasted red peppers and eggplant, rolled in fresh pasta and baked with supo tomate sauce and mozzarella

Ravioli Al Forno $20.95

Six cheese filled ravioli, topped with marinara, baked in the oven with melted mozzarella and fresh basil

Angelina's Primavera $20.95

Sautéed vegetables with your choice of pasta and sauce: Alfredo, Marinara or Crema Rosa. Served with your choice of soup or house salad

Pasta Specialties

Chicken Penne Ala Vodka $22.95

Sautéed chicken breast with garlic, onions and prosciutto in a pink vodka sauce tossed with penne

Chicken Tettrazzini $22.95

Tender, sliced chicken breast smothered in mushrooms, prosciutto, onions, garlic and rich alfredo sauce, tossed with fettuccini

Linguine Fruitti di Mare $27.95

Sautéed shrimp, scallops, calamari, littleneck clams and mussels in a spicy marinara sauce

Chicken Parmigiana $22.95

Lightly breaded, sautéed chicken breast served with red wine tomato sauce, topped with provolone, mozzarella and romano cheese

Pollo Angelo $22.95

Tender sliced chicken, spicy Italian sausage, pepperoncini, onions and garlic sautéed in olive oil and served over penne pasta

Chicken Marsala $23.95

Sautéed chicken breast served with mushrooms, onions and prosciutto, finished in a marsala wine sauce

Chicken Francese $22.95

Egg battered chicken breast sautéed with mushrooms and fresh spinach, served with a white wine, lemon butter sauce

Ravioli del Giorno

Handmade raviolis with a variety of fillings and sauces, priced daily

Linguine with Clam Sauce $25.95

Chopped and whole littleneck clams with olive oil, garlic, white wine and herbs tossed with linguine

Chicken Piccata $22.95

Sautéed chicken breast with mushrooms and capers, served in a white wine, lemon and butter sauce

Chicken Croquetti $22.95

Fresh chicken breast filled with prosciutto and cheese, sautéed in a light egg batter and finished with a tomato, white wine, butter sauce

Chicken Carbonara $24.95

Breaded boneless chicken breast sautéed with pancetta, cream, egg and pecorino cheese

Lasagna Carne $20.95

Spicy Italian sausage, ricotta, topped with melted mozzarella and parmesan cheeses, baked in a rich tomato sauce

Penne Bolognese $21.95

Penne pasta tossed with ground veal and sausage in a spicy red wine tomato sauce

Seafood Fettuccine Alfredo $28.95

A delicious combination of lobster, shrimp, scallops and broccoli, simmered in alfredo sauce

Gulf Shrimp Diavolo $25.95

Shrimp sautéed in a spicy red sauce with garlic, capers and kalamata olives, served over angel hair

Seafood Risotto $28.95

Gulf shrimp, scallops, PEI mussels and lobster all simmered with risotto finished with cream and parmesan

Plati

Veal Piccata $24.95

Veal served with mushrooms and capers, served in a white wine, lemon butter sauce

Veal Parmigiana $24.95

Lightly breaded veal sautéed with red wine tomato sauce, topped with provolone cheese

Veal Saltimboca $24.95

Veal scallopine sautéed with fresh spinach, prosciutto and sage in a white wine butter sauce

Veal Marsala $25.95

Veal sautéed with mushrooms, onions, prosciutto, finished with a marsala wine sauce

Veal Cassanova $25.95

Veal stuffed with spinach, spicy sausage and romano cheese, finished with mushrooms and a marsala wine sauce

Veal Vercelli $26.95

Veal sautéed with shrimp, scallops and lobster, finished with alfredo sauce

Agnolotti Crema Rosa $25.95

Handmade halfmoon shaped pasta filled with shrimp, scallops and lobster, served in a tomato alfredo sauce

Griglia

Pesce del Giorno

Fresh grilled fish served differently each day

Grilled Chicken Parmigiana $22.95

Boneless grilled chicken breast with red wine tomato sauce and mozzarella, romano and provolone cheese, served over multi-grain pasta

Chicken Griglia Caprese $22.95

Grilled chicken with balsamic glaze, grilled roma tomatoes and melted fresh mozzarella

Chicken Diavolo $22.95

Boneless grilled chicken breast served with a spicy red sauce of garlic, capers, onions and kalamata olives

🕐 Hours

Mon Closed

Tue 11:30am–2pm, 5–9pm

Wed 11:30am–2pm, 5–9pm

Thu 11:30am–2pm, 5–9pm

Fri 11:30am–2pm, 5–9pm

Sat 5–9pm

Sun Closed

Hours may vary for holidays. Confirm directly with the restaurant.

Angelina's Ristorante