Name: Cure
Address: 189 State Street, Portsmouth, ME, Portsmouth, NH, US
Telephone: 603-427-8258

🏷️ Dishes/Highlights

Lobster Bisque - Braised Short Ribs - Lobster Mac & Cheese - Mussels - Grilled Pork Chop - Comfort Food

📋 Menu

Appetizers

Confit Duck Drummettes $15

Gently tossed with buffalo sauce, served with our house bleu cheese dressing and chives

P.E.I Sautéed Mussels $17

Simmered in sherry broth, wilted kale, chorizo, bleu cheese crumbles, grilled bread

Mushroom Forrester $14

Portobello mushrooms, roasted tomato, Dijon, shaved parmesan, white truffle oil, grilled baguette

Pan Seared Crab Cakes $17

Dill aioli, microgreens, orange-fennel salad

Black Garlic Butter Escargot $16

Shallot, parsley, white wine, lemon, puff pastry

Truffle Artichoke Dip $15

Baby spinach, parmesan, cheddar, cream cheese, shaved carrot, fresh herbs, crispy pitas

Salads

Poached Pear $13

Arugula, candied walnuts, blue cheese, red wine-cinnamon-orange-clove vinaigrette

Simple Greens $11

Mixed greens, radish, cucumbers, shaved carrot, shallot, grape tomatoes, champagne vinaigrette

Kale Caesar $12

Torn leafy greens, house made creamy dressing, sourdough herb croutons, pickled red onion, shaved parmesan

Soups

French Onion $12

Caramelized Spanish red onion, shallots, garlic, chives, sherry, beef broth, herb-garlic croutons, Swiss

Creamy Tomato Soup $11

Oven roasted romas, Mirepoix, blended with a touch of cream

Add Grilled Cheese $5

Lobster Bisque $18

Slow simmered, rich flavors of sherry and tomato, fresh lobster meat

Entrées

All Natural New York Strip $41

Smashed new potatoes tossed with tarragon, parmesan + truffle oil, grilled asparagus, red wine-shallot butter, smoked sea salt

Espresso Stout Braised Short Rib $28

Creamy herb polenta, roasted fall root vegetables, crispy parsnip strips, parsley

Braised Lamb Shank $36

White bean cassoulet, roasted carrots, tomato fondue, rosemary salt

Grilled Pork Chop $31

Sage-apple-cheddar biscuit, whole grain mustard, bacon brussel sprouts, red onion jam

Pan Roasted Duck Breast $34

Black forbidden rice-mushroom risotto, wilted baby spinach, white wine-balsamic beurre blanc

Pan Seared Scottish Salmon $29

Roasted butternut squash + gnocchi, wilted kale, maple beurre blanc

Crispy Skinned Chicken Statler $29

Creamy mushroom Marsala sauce, smoked gouda mashed potato, roasted asparagus

Grilled Vegetable Ravioli $25

Arugula, creamy sundried tomato pesto, balsamic reduction

Lobster Mac And Cheese $30

Cavatappi pasta, three cheeses, fresh lobster meat, sherry-mornay sauce, Ritz cracker crumbs, white truffle oil

Sides

Grilled Bread Basket & Butter $5

Cornbread Butter & Honey $9

🚗 Delivery & Reservations

Make a Reservation

Book a table online

→

🕐 Hours

Mon 5–9pm

Tue 5–9pm

Wed 5–9pm

Thu 5–9pm

Fri 5–9pm

Sat 4–9pm

Sun 5–9pm

Hours may vary for holidays. Confirm directly with the restaurant.

Is this menu out of date or information incorrect? Help the community!

ℹ️ Info

Address189 State Street, Portsmouth, ME

Phone603-427-8258

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