Cup. Vegetarian Vegetable option available. Ask about Gluten Free or Vegan Options
Chef's Soup Of The Day$9
Bowl. Vegetarian Vegetable option available. Ask about Gluten Free or Vegan Options
Salads
Mixed Greens Salad$8
Field greens and seasonal vegetables served with a house vinaigrette dressing
Appetizers
Our Signature Crab Cakes$17
Prepared with tropical blue crab and served with Chef's Special Salad
Roasted Garlic & Brie Bruschetta$13
Certified organic Music Garlic roasted to perfection and served with brie on bruschetta
Pizza
Pizza Of The Day$13
Ask your server about our daily fresh pizza
Entrées
Broiled Scallops Au Vin$40
Served with a white wine, lemon butter sauce
Crab Stuffed Haddock$40
Haddock delivered fresh, stuffed with crab
Mushroom And Greens Risotto$32
Organic field greens, roasted red peppers, sautéed onions, button & portobello mushrooms, finished with roasted red pepper coulis, lemon zest and topped with parmesan cheese cream sauce
Pan Seared Duck Breast$40
Seared and served over sautéed greens with a balsamic reduction
Chicken Milanese$36
Panko breaded chicken served with a marsala cream sauce
Fall Vegetarian Pasta$29
Roasted butternut squash, greens and caramelized onions tossed with linguini in a light fresh sage and sherry cream sauce, topped with parmesan cheese
Cajun Shrimp Pasta$38
Sautéed shrimp served on penne pasta with a fire roasted tomato cajun cream sauce and parmesan cheese
Beef Entrée Of The Day
Ask about cut, preparation and cost. Served with potatoes and vegetable
