Timber Stone Grill

Capers, kalamata olives, tomato, sweet pepper, garlic & white wine

Panko crusted shrimp, sriracha chili glaze, house slaw

Chef's selection of cured meat & cheese, local apple, pumpkin dip & crostini

House cut fries, cheese curds & beef gravy. Add red wine braised beef

Smoked paprika and chili pepper or white truffle oil and aged parmesan

Ricotta cheese, spinach and sage pesto

Sweet basil pesto, whole milk mozzarella, olive oil

Caramelized onion, aged cheeses, viniferous broth

Ripe tomato, rich cream sauce and fresh basil

Shaved parmesan, black peppercorn, croutons & creamy caesar dressing. Add on: grilled chicken or maple glazed salmon

Sliced apple, red cabbage, mixed greens, candied walnut, gorganzola, cranberry, golden raisin, mandarin orange. Add on: grilled chicken, maple glazed salmon, or maple tofu

Mixed greens, cranberry, mandarin orange, golden raisin, & sliced apples. Dressing selections: creamy gorgonzola, maple whole grain mustard, or blueberry balsamic

Herb cranberry mayo, applewood bacon, swiss cheese, lettuce, tomato & onion on a brioche roll. Served with petite green salad or house cut fries

Tangy BBQ, house slaw, lettuce & tomato on a brioche roll. Served with petite green salad or house cut fries

Served with lettuce, tomato & onion. Ask your server for cheese or pesto mayo. Served with petite green salad or house cut fries

Smoked cheddar, aged swiss and brie cheeses paired with tomato bisque and a side of your choice

Hand pressed 1/2 pound ground sirloin, lettuce, tomato, shaved onion, aged cheddar & smoked bacon on a brioche roll. Served with petite green salad or house cut fries

Lettuce, tomato, citrus pesto remoulade, smoked bacon, brioche roll. Served with petite green salad or house cut fries

Cranberry sage pesto, crumbled feta, balsamic fig reduction. Served with roasted garlic whipped potato and seasonal vegetables.

Cedar plank salmon, local cider butter sauce. Served with roasted garlic whipped potato and seasonal vegetables.

8oz, bourdon peppercorn glaze. Medium well & well will be served as tournedos. Served with roasted garlic whipped potato and seasonal vegetables.

Bacon, scallion and blue cheese crust. Served with roasted garlic whipped potato and seasonal vegetables.

With mushrooms, marsala wine & house beef gravy. Served with roasted garlic whipped potato and seasonal vegetables.

3 shrimp with herb horseradish butter. Add to crown your steak.

Creamy bacon cheddar mac & cheese topped with cider braised pulled pork.

Red wine braised beef, baby carrots, pearl onions & root vegetables over roasted garlic whipped potato.

Sweet potato, maple tofu, walnut & seasonal vegetables served over wild rice and ancient grains.