🏷️ Dishes/Highlights

Awful Tripadvisor Menu - Greek Salad - Chicken Souvlaki - Fried Eggplant - Tzatziki - Baklava - Dessert - Greek

📋 Menu

Soup

Chicken Avgolemono $3.95

A traditional soup made with a broth of lemon, egg and chicken.

Appetizers

Calamarakia Tiganita $10.95

Baby squid dipped in Symeon's original batter, deep-fried to a crisp golden brown and sprinkled with Symeon's Seasonings.

Melitzanes Tiganites $7.95

Fresh eggplant, deep fried and sprinkled with Symeon's seasonings.

Kreatopita $2.95

Ground beef, sautéed onions and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.

Spanakotiropita $2.95

Spinach and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.

Saganaki $7.95

A unique blend of bubbling kasseri cheese and Greek sausage seasoned with ouzo, oregano and lemon.

Sampler Platter $13.95

A combination of fried calamari, fried eggplant and stuffed grape leaves.

Symeons Feta Fries $3.95

French fries sprinkled with feta cheese and Symeon's Spices.

Greek Appetizer $8.95

A full platter of Greek delights. Chunks of feta and Kasseri cheeses, dolmades, artichoke hearts, roasted sweet peppers, Greek Kalamata olives, pepperoncinis and fresh vegetables surrounding a bowl of Tzatziki dip.

Melitzana Salata $7.50

Roasted eggplant finely chopped and blended with olive oil, red wine vinegar, roasted red peppers, and garlic.

Dolmades $5.75

Grape leaves stuffed with seasoned rice and garnished with feta cheese.

Taramosalata $7.95

A delicate Greek caviar spread garnished with tomatoes, onions and olive oil.

Tzatziki Dip $5.50

Zesty garlic, yogurt and cucumber dip.

Greek Olives And Bread $6.95

Roasted Peppers, Olives, And Onions $6.95

Feta Cheese And Bread $6.50

Yogurt Sauce And Bread $4.50

Entrees

Souvlaki Platter

Greek shish-ka-bob served over a salad with yogurt sauce. Single 12.25, Double 14.95

Gyro Platter

Lean, seasoned ground beef charbroiled and served over a salad with yogurt sauce. Single 12.25, Double 14.95

Mixed Grill $14.95

A skewer of Greek Shish-ka-bob and a beef gyro patty served over a salad with yogurt sauce

Chicken & Souvlaki Combination Platter $14.95

Single breast of Thracian Chicken and a skewer of Souvlaki over a Salad with yogurt sauce

Chicken & Gyro Combination Platter $14.95

Single breast of Thracian Chicken and a beef gyro patty over a salad with yogurt sauce

Lamb Chops $22.95

Select cuts of fresh loin chops, charbroiled to perfection, garnished with lemon, Symeon's spices and stuffed grape leaves. Choice of rice pilaf, french fries or baked potato

New York Strip Steak $17.95

Charbroiled to order and dressed with onion rings. Symeon's spices added upon request. Served with choice of baked potato, French fries or rice pilaf

Pasticho $12.95

Tender macaroni combined with savory tomato, sautéed onion and beef sauce topped with Symeon's béchamel

Mousaka $12.95

Traditional Mediterranean casserole with layers of eggplant and seasoned beef sauce topped with Symeon's béchamel

Thracian Chicken

Fresh, boneless, skinless chicken breasts marinated and charbroiled. Served with rice pilaf. Single 12.25, Double 14.95

Lemon-Rosemary Chicken

Low cholesterol and low sodium version of Thracian chicken. Salad served with salt free dressing and without feta cheese. Served with baked potato. Single 12.25, Double 14.95

Chicken Florentine

Chicken breast stuffed with spinach and feta cheese topped with Kasseri cheese and hint of wine, then baked to golden brown. Served with rice pilaf

Chicken Ka-Bob

Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables served with rice pilaf. Single 13.95, Double 17.95

Seafood

Psari Sto Filo $16.95

Fresh haddock fillet in a creamy white wine, mushroom and cream cheese sauce and wrapped in filo pastry.

Calamarakia Platter $16.95

Symeon's famous batter-dipped squid, deep fried to a golden brown. Served with french fries and a salad on the platter.

Symeon's Fresh Deep Fried Haddock

Hand battered haddock served with choice of french fries, rice pilaf or baked potato with a salad on the platter.

Shrimp Porto Lago $12.95

Shrimp flat grilled with olive oil, lemon and white wine. Served with a vegetable kabob, rice pilaf and a side of Porto Lago Sauce. Single 13.95, Double 19.95

Baked Boston Haddock $14.95

Fresh haddock enhanced with Symeon's seasonings, butter and lemon. Served with rice pilaf

Mediterranean Baked Haddock $14.95

Fresh haddock topped with a medley of diced pepperoncinis, calamata olives, tomatoes and onions. Low in cholesterol and sodium. The salad is served with a salt-free dressing and without feta cheese. Served with a baked potato.

Tilapia Florentine $15.95

Mild white fish stuffed with spinach and feta cheese, topped with Symeon's pita bread crumbs and baked with a taste of white wine. Served with rice pilaf

Grilled Salmon $16.95

Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf and a grilled vegetable kabob.

Vegetarian

Melitzanes Yemistes Sto Fourno $12.95

Baked eggplant casserole. Fresh eggplant sprinkled with feta cheese and layered with a medley of simmered vegetables and topped with grated kasseri cheese

Fasolakia $12.95

Green beans baked in a light tomato sauce with a medley of fresh vegetables over white rice.

Arakas $12.95

Green peas in a light tomato sauce with a medley of fresh vegetables over white rice

Grilled Vegetable Kabob $9.95

Red and green sweet bell peppers, spanish onions, zucchini and yellow squash marinated and charbroiled. Served over white rice. Single 9.95, Double 13.95

Salads

Tomato Salad $6.95

Freshly cut tomatoes, topped with feta cheese, onions, olives and Greek oregano. All salads are served with Symeon's house dressing.

Greek Salad $5.25

Crisp green lettuce combined with onions, tomatoes, Kalamata olives and feta cheese.

Greek Salad For Two $9.50

Our salad more than doubled.

Antipasto $6.95

A large Greek salad embellished with chunks of feta and kasseri cheeses, pepperoncinis, dolmades and roasted peppers.

Antipasto For Two $10.95

Twice as much and maybe more.

Greek Chicken Salad $10.95

Symeon's Greek Salad topped with chilled strips of Thracian chicken, artichokes, roasted peppers, feta cheese and pita bread croutons.

Eggplant Salad $10.95

Symeon's Greek Salad topped with crispy fried eggplants, artichokes, roasted peppers and feta cheese.

Sandwiches

Souvlaki $6.25

Marinated and charbroiled Greek Shish-ka-bob. All sandwiches are wrapped in flat bread and dressed with lettuce, tomatoes, onions and yogurt sauce unless specified.

Gyro $6.25

The traditional Greek sandwich of marinated ground beef.

Thracian Chicken $6.25

Marinated breast of tender grilled chicken.

Vegetable $6.25

All of our sandwich toppings plus olives, dolmades, feta cheese & our salad dressing.

Symeon's Fresh Fish $6.95

Hand battered haddock served with tartar sauce.

The Burger $6.25

Lean ground beef, charbroiled to your liking, served on a roll. Served with your choice of a Greek salad or French fries. Add cheese for .50

Xanthi $7.50

Named after Symeon's hometown! Thracian Chicken with crispy fried eggplant, roasted red peppers, onions, feta cheese and a spicy version of our yogurt sauce.

Side Dishes

French Fries $2.95

Onion Rings $6.95

Baked Potato $2.95

Rice Pilaf $2.25

Vegetable Ka-Bob $3.95

Speedie $5.75

A skewer of souvlaki with yogurt sauce and bread.

Small Bowl Of Yogurt Sauce $2.25

🕐 Hours

Mon 11am-8pm

Tue 11am-8pm

Wed 11am-8pm

Thu 11am-8pm

Fri 11am-9pm

Sat 11am-9pm

Sun 12-8pm

Hours may vary for holidays. Confirm directly with the restaurant.