Lightstreet Hotel

Served with Housemade Lager Beer Cheese. Add Side of Beer Mustard .75

Bone In or Boneless. Sauce options: Hot, Mild, Garlic Parm, Tangy BBQ, Gold Envy Honey Mustard, Teriyaki, Old Bay Honey, Blazin' Bleu, Jalapeno Bacon Ranch, Buffalo Ranch. Dry Rubs: Old Bay, Cajun, Montreal. Wings are assorted. Cannot separate drums and flats.

Old Bay Seasoned Fries topped with Lump Crab, Melted Cheddar, and a Side of Bay Ranch Sauce. Extra Sauce .75. A Local Favorite

Served in a Hot Cast Iron Dish with a Side of Warm, Seasoned House Tortilla Chips

Warm, Seasoned House Tortilla Chips, Seasoned Beef, Lager Beer Cheese, Jalapeno Bacon Ranch Sauce, Onions, Shredded Lettuce, Diced Tomato. Add Jalapenos .75. Sour Cream and Salsa Upon Request. A Local Favorite

Seasoned Pork Shoulder topped with Melted Provolone, Onion Petals, Basil Herb Sauce on a Toasted Steak Roll. Served with Kettle Chips

Warm, Sweet Chunks of Lobster Tail Dressed in Butter with Fresh Mixed Greens. Served with Kettle Chips

Fresh Arugula, House Dijon Mayo, Creamy Brie Cheese, Fresh Apple Slices, on Toasted Multi Grain. Served with Kettle Chips

House Jumbo Lump Crabcake Served on a Toasted Brioche Roll with Arugula, Tomato, and Lemon Tartar. Served with Kettle Chips

Beef or Chicken with American Swiss, Provolone, or Pepperjack. Add Mushrooms/Onions/Peppers 1.95. Served with Kettle Chips

Chunks of Warm Lobster Tail, Bits of Applewood Bacon, Creamy Alfredo, Melted Cheddar, House Bay Ranch Sauce. A Local Favorite

Seasoned Beef, Marinara, Peppers, Onion, Provolone

Herbed Ricotta Cheese, Roasted Red Peppers, Charred Broccoli, Garlic Sauce. Add Grilled Chicken 12.95

Skewered and Seasoned Jumbo Shrimp served over Mixed Greens with Tomato, Corn, Black Beans, Cheddar, and Homemade Tortilla Strips. Side of Ancho Chipotle Dressing

Grilled 6oz Filet served over Fresh Arugula with Tomato, Cucumber, Pickled Red Onion, and Shredded Cheddar

Seasoned 6oz House Sirloin served over Mixed Greens with Tomato, Onion, Cucumber, and Bleu Cheese Crumbles

Served over Mixed Greens with Fresh Strawberries, Apple Slices, and Goat Cheese. Side of Raspberry Walnut Vinaigrette

Chunks of Sweet Lobster Tail Baked in Our Creamy Three Cheese Mac and Finished with Our House Bay Ranch Sauce. Served with salad.

Plump Sea Scallops, Jumbo Shrimp, and Chunks of Fresh Lobster Tail, Served in a Housemade Rose Sauce. Served with salad.

Romano Breaded Cutlet tossed in a Parmesan Cream Sauce. Served with salad.

Sauteed Mushrooms, Swiss, Aioli Onion Petals, Sweet Bourbon BBQ

Applewood Bacon, Pepperjack Cheese, Jalapeno Bacon Ranch Sauce

American Swiss, Pepperjack, Provolone. Add Bacon $2, Add Bleu Cheese Crumbles $1

Provolone, Purple Onion, Creamy Dill Sauce, Fresh Dill, Pickle

Chunks of Lobster Meat, Lump Crab, Cheddar, House Bay Ranch

Sauteed Onion, Au Jus, Melted Provolone, Croutons

Slow Roasted in Our House Dry Rub, Served with Side of Au Jus, 10oz - 12oz Cut. Served with two side dishes.

USDA Top Sirloin, Char Crusted with Our House Blend, 10oz Cut. Served with two side dishes.

Battered and Fried 11oz Haddock Filet. A Local Favorite. Served with two side dishes.

8oz Boneless, Skinless Filet Stuffed with Our Crab Mix and Baked in White Wine and Butter. Served with two side dishes.

Tender Chicken Cutlet, Dredged in Flour and Dipped in Egg, Sauteed in Fresh Lemon, Butter, and White Wine. Add Lump Crab or Lobster for 21.95. Served with two side dishes.

Sauteed in Our House Au Jus and Baked with Melted Provolone and Seasoned Croutons. A Local Favorite. Served with two side dishes.

Friday and Saturday

3 pieces, served with a mini fishbowl drink

served with a mini fishbowl drink

served with a mini fishbowl drink

served with a mini fishbowl drink