🏷️ Dishes/Highlights

Butter Chicken - Chicken Tikka Masala - Garlic Naan - Vindaloo - Samosa - Indian

📋 Menu

Menu

Vegetable Pakora $12

Fried fritter with potato, cauliflower, carrots, green beans and spices, garnished with onion, tomato and cilantro served with tamarind and mint sauce. (VG)

Chicken 65 $12

Deep fried boneless chicken marinated in ginger, garlic and spices served with mint chutney. (H)

Malabar Mango Chicken Salad $14

Diced mango, pineapple, cucumber, tomato and lettuce, tossed in house made mango vinaigrette dressing. (H)

Crispy Fried Calamari $13

Served with a mango-habanero aioli.

Shrimp Manchurian $13

Battered shrimp fried and sauteed with mixed bell peppers, onion, and Indo Chinese Manchurian Sauce. (GF)

Appetizers

Samosa $12

3 Crispy fried pastry filled with spiced potatoes and green peas, served with tamarind and mint sauce. (VG)

Gobi Manchurian $12

Deep fried cauliflower sauteed with mixed bell peppers, onion and Indo Chinese Manchurian Sauce.

Chili Mozzarella $10

Fresh mozzarella hand battered, fried and served with red chili sauce.

Samosa Chaat $12

Crushed samosas served with spiced garbanzo beans topped with chopped onion, tomato, yogurt, tamarind and mint sauce.

Tandoor

From the clay oven, served on a sizzling platter with basmati rice and makhani sauce

Tandoor

Paneer Tikka $18

Cubes of home-made cheese, marinated and grilled on a bed of sauteed mixed bell peppers and onions.

Chicken Tikka $20

Boneless chicken breast marinated in yogurt, blended with fresh garlic, ginger, lemon juice, herbs and spices, on a bed of mixed bell peppers and onions. (GF) (H)

Tandoor Shrimp $22

Jumbo shrimp marinated in yogurt, blended with fresh garlic, ginger, lemon juice, herbs and spices, on a bed of mixed bell peppers, onions and grilled pineapple. (GF)

Tandoor Chicken Thigh $22

Bone-in chicken marinated in yogurt, blended with fresh garlic, ginger, lemon juice, herbs and spices, on a bed of mixed bell peppers and onions. (GF) (H)

Menu

Murg Malai Kabab $20

Marinated chicken with cream cheese, mildly spiced and flavored with ginger, garlic and spices on a bed of mixed bell peppers and onions. (GF) (H)

Lahori Lamb Chop $24

Punjabi style marinated lamb in fresh garlic, ginger, lemon juice, herbs and spices on a bed of mixed bell peppers and onion. (H)

Tandoor Salmon $24

Fresh Salmon marinated in yogurt, blended with fresh garlic, ginger, lemon juice, herbs and spices, on a bed of mixed bell peppers and onions. (GF)

Chicken

Dhaba Chicken Curry $18

Served with basmati rice. Choose your spice level: Mild, Med, Spicy, Indian Spicy

Butter Chicken Makhani $18

Buttered chicken marinated cooked with a mildly spiced butter tomato sauce. (GF) (H)

Chicken Korma $18

Chicken cooked in a creamy sauce of onions, tomatoes, herbs and spices with cashews. (GF) (H)

Chicken Mango $18

Chicken sauteed with mango, onion, tomato and spices. (H)

Chicken Saag $18

Chicken cooked with creamy fresh chopped spinach and traditional spices. (GF) (H)

Chicken Tikka Masala $18

Tandoor chicken sauteed with mixed bell peppers and onion in a creamy tomato sauce with exotic spices. (GF) (H)

Chicken Vindaloo $18

Chicken preserved in red vinegar, chili pepper, potatoes and ground spices. (GF) (H)

Kadhai Chicken $18

Chicken breast cooked with bell peppers, onions and Indian spices. (GF) (H)

Lamb

Kadhai Lamb $19

Lamb cooked with tomatoes, mixed bell peppers, onion and Indian Spices. (GF) (H)

Lamb Korma $19

Lamb cooked in a creamy sauce of onion, herbs and spices with cashews. (GF) (H)

Lamb Saag $19

Lamb cooked with fresh chopped spinach and traditional spices. (GF) (H)

Lamb Tikka Masala $19

Tandoor lamb sauteed with mixed bell peppers and onion in a tomato sauce with exotic spices. (H)

Lamb Vindaloo $19

Lamb and potatoes in a tangy hot chilies and sour sauce that will tickle your tongue. (GF) (H)

Rogan Josh Lamb Curry $19

Lamb cooked in Kashmiri red chilies, onions and garam masala. (GF) (H)

Seafood

Rogan Josh Shrimp Curry $20

Shrimp cooked in a blend of onions, tomatoes and spices. (GF)

Shrimp Saag $20

Mild Indian curry made with spinach and cooked with shrimp. (GF)

Shrimp Korma $20

Shrimp cooked in a creamy sauce of onion, tomato, herbs and spices with cashews. (GF)

Shrimp Tikka Masala $20

Tandoor Shrimp sauteed with mixed bell peppers and onion in a tomato sauce with exotic spices. (GF)

Goan Fish Curry $20

Tilapia fish curry, an explicit dish from the konkan region, most goan cooking is the use of red chilies. Hot but delicious. (GF)

Salmon Tikka Masala $21

Tandoor Salmon sauteed with mixed bell peppers and onion in a tomato sauce with exotic spices. (GF)

Biryani

Paneer Biryani $17

Paneer cheese cooked in basmati rice with onions, raisins, cashews and Indian herbs. (GF). Served with cucumber raita sauce. Choose your spice level: Mild, Med, Spicy, Indian Spicy

Chicken Biryani $18

Chicken cooked in basmati rice with onions, raisins, cashews and Indian herbs. (GF) (H). Served with cucumber raita sauce. Choose your spice level: Mild, Med, Spicy, Indian Spicy

Fish Biryani $19

Fish cooked in basmati rice with onions, raisins, cashews and Indian herbs. (GF)

Lamb Biryani $19

Lamb cooked in basmati rice with onions, raisins, cashews and Indian herbs. (GF) (H)

Vegetable Biryani $18

Basmati rice cooked with fresh vegetables, onions, raisins, cashews and Indian herbs. (GF)

Shrimp Biryani $19

Shrimp cooked in basmati rice with onions, raisins, cashews and Indian herbs. (GF)

Vegetarian

Aloo Gobi $17

Fresh Cauliflower and potatoes, cooked with ginger, tomatoes and spices. (GF). Served with basmati rice. Choose your spice level: Mild, Med, Spicy, Indian Spicy

Bhindi Masala $17

Okra Sautee with onions, tomatoes and special spices. (GF)

Dal Makhani $17

Simmered black lentils and red kidney beans finished with tomatoes, ginger, cumin, onion and fresh garlic. (GF)

Chana Masala $17

Garbanzo beans in a fresh onions, tomatoes and garlic sauce.

Vegetable Jalfrezi $17

Mixed Vegetables with Indian spices. (GF)

Vegetable Korma $17

Mixed Vegetables cooked in a creamy sauce of onions, herbs and spices with cashews. (GF)

Matar Paneer $17

Paneer and green peas in a creamy sauce. (GF)

Kadhai Paneer $17

Paneer cooked with tomatoes, mixed bell peppers, onions and Indian spices. (GF)

Saag Paneer $17

Fresh spinach and paneer cooked Kashmiri style. (GF)

Shahi Paneer $17

Paneer sauteed with a thick buttery tomato sauce. (GF)

Paneer Makhani $17

Paneer cooked with tomato, onion and a creamy sauce with cashews. (GF)

Bread

Naan $4

Bread freshly baked in the tandoor clay oven.

Garlic Naan $5

Bread with garlic freshly baked in the tandoor clay oven.

Cheese Naan $6

Bread stuffed with cheese freshly baked in the tandoor clay oven.

Garlic Cheese Naan $6.5

Bread stuffed with garlic and cheese freshly baked in the tandoor clay oven.

Sides

Achar $2

Pickled spiced green mango, lemon, lotus root and green chili.

Mango Chutney $2

Fermented mango and spices.

Cucumber Raita $3

Freshly whipped yogurt with grated cucumbers, carrots and spices.

Side Salad $3

Romain, Tomatoes, cucumbers, carrots, red onions with herb vinaigrette or ranch dressing.

Basmati Rice $3

Basmati rice with herbs and spices.

Fresh Fries $4

Kids Meal

Macaroni & Cheese $7

Chicken Tender & Fries $8

🕐 Hours

Mon 11:30am-9:30pm

Tue 11:30am-9:30pm

Wed 11:30am-9:30pm

Thu 11:30am-9:30pm

Fri 11:30am-9:30pm

Sat 11:30am-9:30pm

Sun 11:30am-9:30pm

Hours may vary for holidays. Confirm directly with the restaurant.

Indo Grill