🏷️ Dishes/Highlights

Raw Bar - Scallops - Grouper - Lobster Thermidor - Ribeye - Sushi - Cocktails - Happy Hour

📋 Menu

Oyster & Clams - Seasonal

The Oyster & Raw Bar

The Oyster Society's Daily Selections of Cold-Water Seasonal Oysters and Clams. Please Ask Your Server for Daily Offerings

Chef's Dozen

Chef's Daily Selection of Four (4) Oyster Varietals 3 Per, Accompanied with Daily Unique Sauces

Appetizers

Jumbo Wild Shrimp

Wild-Caught White Shrimp, Chilled, Served with Cocktail Sauce

Baked Oyster Trio

(2) Casino - Garlic, Bacon, Red Peppers & Cheese, (2) Rockefeller - Spinach, Bacon, Onion & Pernod Cream, (2) Carbonara - Parmigiano, Guanciale, Egg Yolk Carbonara Crust, Truffle Béarnaise

Platters

The Oceanic Platter

Chef's Dozen Oysters, Dozen Clams, 1 1/2 lb Lobster, Eight (8) Jumbo Shrimp Cocktail, Blue Crab Salad, Scallop Ceviche, 1 lb Crab Selection of the Day

The Atlantis Platter

Chef's Selection: 24 Oysters, Dozen Clams, Dozen Jumbo Shrimp Cocktail, (2) 1 1/2 lb Lobsters, 2 lb Crab Selection of the Day, 1 oz Kaluga Osetra Caviar, Blue Crab Salad, Scallop Ceviche

Caviar Service

Tos Caviar Service

1 oz Amur Kaluga Osetra (Italy) OR 1 oz Beluga Osetra (Bulgaria), House Crème Fraîche, Chopped Egg, Shallots, Chives with French Blinis

Sushi Bar

Firecracker Roll $25

Spicy Tuna, Spicy Crab, Cucumber, Avocado, Spicy Aioli, Tobiko, Jalapeño & Sriracha

Tsunami Crunch Roll $25

Hamachi, Cucumber, Mint, Shaved Jalapeño, Crispy Tempura Flake & Lemon - Yuzu Kosho Jus

The Ocean King $36

Lobster & Blue Crab, Shrimp, Avocado, Asparagus, Caviar, Volcano & Kabayaki Sauce

Samba Roll $24

Salmon, Jalapeño, Cucumber, Scallions, Avocado, Red Tobiko & Sambal Aioli

Black Tie Roll $32

Spicy Tuna, Cucumber, Avocado, Torched Prime NY, Shaved Black Truffle, Truffle-Yaki, Crispy Shallots

The Dragon Roll $28

Shrimp Tempura, Asparagus, Spicy Blue Crab, Cream Cheese, Avocado, Shredded Krab Stick, Spicy Aioli, Beet String & Kabayaki Sauce

Society Sushi Platter $78

Tuna, Hamachi & Salmon Sashimi, Firecracker Roll, Dragon Roll & Hawaiian Ahi Poke

Stacks To Share

Korean Short Ribs

Kim Chee Slaw, Boursin Creamy Polenta, Red Dragon Sauce

Spanish Octopus

Sun-Dried Tomato Salad, Pita Crisps, Red Pepper Hummus, Black Garlic & Chili Sauce

Jumbo Sea Scallops

Menu

Islander Tuna Tartare $24

Ginger, Soy, Avocado Cream, Mango Mole, Malanga Chips

New Orleans Hot Pot $24

Clams, Mussels, Shrimp & Andouille Sausage in Spicy Tomato Creole Broth

Truffle Ravioli $25

Demi-Glace & Porcini Foam

Lobster Monte Cristo $26

Maine Lobster Meat, Brioche, Triple Cream Brie in Crispy Batter with Fig Preserves & Saba Glaze

Seared Hudson Valley Foie Gras $28

Brioche, Wild Berry Jam & Spiced Cabernet Glaze

Soups & Salads

Chef's Soup Of The Day

Tos House Salad $16

She-Crab Soup

Blue Crab Bisque, Crème Fraîche & Chives

Mediterranean Wedge Salad $16

Roasted Beets, Mint Strawberries, Tangerine & Beet Vinaigrette, Frisée, Arugula, Pumpkin Seeds & Crumbled Goat Cheese

Caesar Salad $16

Torched Baby Gem, Whipped Feta, Heirloom Tomato, Mediterranean Olives, Cucumber, Roasted Pepper Emulsion, Oregano & Balsamic Vinaigrette, Toasted Pistachio, Baby Romaine Lettuce, Brioche Croutons, Parmesan Crisp & House Caesar Dressing

Chef's Specialties

Potato Encrusted Grouper $49

Add soup Caesar or seasonal salad for 10

Crispy Rice & Sesame Encrusted Tuna

Soy & Wasabi Cream Sauce, Potato Purée, Dashi Mushrooms & Sautéed Spinach

Chicken Quack N' Blue $51

Two Bell & Evans Chicken Breasts, Duck Ham, Gruyere Cheese, Dijon Cream Sauce, Boursin Mashed Potatoes & Broccolini. Baby Bliss Potatoes, Haricots Verts & Pan Piccata Sauce

Seared Sea Scallops $48

Black Spaghetti, Zucchini, Garlic, Shallots

Blackened Snapper $46

Nduja Parmesan Cream Sauce. Pineapple Chutney, Cocoma Rice, Spicy Mango Sauce, Haricots Verts

Surf & Turf $69

Butter-Poached Lobster Tail, Pepper & Ash Filet Mignon, Guajillo Pepper Lobster Butter, Boursin Mashed Potatoes & Sautéed Spinach

Lobster Thermidor $72

Blue Crab & Lobster Meat, Peppers, Herbs, Onions & Parmesan Cheese in Sherry Cream, Boursin Mashed Potatoes & Asparagus

Pistachio Encrusted Sea Bass $55

Rock Shrimp & Tuscan Bean Ragout, Basil Purée & Broken Olive Oil

Black Garlic Salmon $55

Vegetable Stir Fry, Fried Brown Rice, Chinese Char Siu BBQ Sauce

The Society Scampi $42

Blue Crab & Shrimp, Thai Basil Pesto, Garlic & Oil, Linguine, Spinach, Parmesan & Bottarga

Upgrades

Seared Hudson Valley Foie Gras $25

2 oz, Oscar-style, blue crab & béarnaise

Maine Lobster Tail $30

6 oz

Shaved Truffles $25

Seasonal varieties

Foam $18

Lobster & Crab Crust $18

Lobster & crab crust with lobster guajillo butter

Seafood

Wild Florida Grouper $43

8 oz line-caught Florida, available seared, grilled or blackened, finished with olive oil and sea salt, finished with clarified butter

U-10 Jumbo Diver Scallops $45

Four (4) seared or grilled, North Eastern Atlantic

Twin Maine Lobster Tails $60

Two (2) 6 oz lobster tails broiled

Florida Snapper $40

9-10 oz line-caught, species varies, based on best quality available

Faroe Islands Salmon $37

8 oz sustainable, farm-raised in Faroe Islands, finished with sea salt and served with roasted garlic aioli

Yellowfin Tuna $42

8 oz line-caught Atlantic

Chilean Sea Bass $46

8 oz line-caught deep water Arctic

Beef

Reserve Filet Mignon $47

6 oz, certified Angus beef from Omaha Nebraska

Prime N.Y. Strip Steak $69

16 oz, certified Angus beef from Omaha Nebraska

Prime Delmonico $75

18 oz boneless ribeye, certified Angus beef from Omaha Nebraska

Sauces

Béarnaise Foam $5

Tarragon hollandaise sauce

Beurre Monte $5

Lemon butter

Pan Piccata Sauce $5

Capers, lemon cream sauce

Demi-Glace $5

Veal reduction

Sherry Peppercorn $5

Lobster Guajillo Cream $5

Sides

Lobster, Crab & Gnocchi Casserole $25

Truffle & parmesan fondue

Asparagus $14

Sea salt & parmesan

Locally Grown Exotic Mushrooms & Smoked Bacon $18

Boursin Mashed Potatoes $12

Coconut-Scented Rice $8

Coconut milk, cilantro & lemongrass

Dauphinoise Potatoes $11

Cream, shallots & cheese

Sautéed Spinach & Artichokes $13

Broccolini $12

Sundried tomato romesco, parmesan

🌟 Specials

No specials posted yet — be the first to add one!

🚗 Delivery & Reservations

Make a Reservation

Book a table online

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🕐 Hours

Mon 4:30–10pm

Tue 4:30–10pm

Wed 4:30–10pm

Thu 4:30–10pm

Fri 4:30–10:30pm

Sat 4:30–10:30pm

Sun 4:30–10pm

Hours may vary for holidays. Confirm directly with the restaurant.