Boathouse

mignonette, cocktail sauce, lemon, horseradish half dozen, dozen 45

bacon, spinach, parmesan, pernod, garlic, panko three, six 24

red wine poached, chorizo, garbanzo bean, tomato, escarole

chive, shallot, avocado, ponzu, lemon, potato chips

fried crispy, smoked tomato coulis

six, cocktail sauce, lemon, fresh horseradish

Hard seared cabbage, parmesan frico, caesar dressing

black garlic, field greens, 24mo parmesan, long pepper, olive oil, pickled shishito

michigan wagyu beef, hand dipped ricotta, madeira brodo

heirloom tomato sauce, arugula, pickled fennel

brioche, apple puree, qunice, blood orange gastrique

chateau d'orignac, cream, white truffle oil

maine lobster, gulf shrimp, creme fraiche, chive

arugula, pears, celery root, golden beets, chevre, spiced walnut, lemon vinaigrette

organic field greens, bulgarian feto, pickled vegetables, grape tomato, oregano red wine vinaigrette, crimson lentils

cherry tomato, avocado, crispy bacon, creamy blue cheese dressing, pickled red onion

American Wagyu, Snake River Farms, Idaho. 6 oz. House preparation: potato dauphinoise, parsnip puree, black garlic, grilled asparagus, BH 15 steak sauce. GF

American Wagyu, Snake River Farms, Idaho. 8 oz. Classic preparation: twice baked potato, demi glace, broccolini, sautéed mushroom & onion. GF

American Wagyu, Snake River Farms, Idaho. 8 oz. Oscar preparation: snow crab, grilled asparagus, duck fat potato, sauce bearnaise. GF

horseradish-cauliflower puree, beets, kohlrabi, swiss chard, leek, touille. GFO

pan seared, blue hubbard gnocchi, cauliflower puree, brussels sprouts, forest mushroom, beurre blanc

roasted red pepper coconut curry, marcona almond, roasted forest mushroom, cilantro

celery root puree, brussels sprouts, blue hubbard squash puree, coffee crust, hazelnut crumble. GF

two 5oz filets, two 8oz lobster tails, potato dauphinoise, asparagus, tomato jam, saffron beurre blanc. Includes two greek or wedge salads. GF

20oz center cut wagyu tenderloin, twice baked potato, asparagus, creamed spinach, morel mushroom cream, black truffle demi glace. Includes two greek or wedge salads. GF

8 oz

bearnaise

included fruit side or green salad and ice cream

basmati rice, vegetables

freshwater fish, tartar sauce, lemon, fries

brioche bun, french fries

penne, butter, parmesan