Name: Coltivare
Address: 235 S Cayuga St, Ithaca, NY, Ithaca, NY, US
Telephone: 607-882-2333

🏷️ Dishes/Highlights

Temp Closed - Teaching Restaurant - SUNY/TC3 - New American

📋 Menu

Shareables

Burrata $11

Brulee, fall vegetables, maple molasses balsamic reduction, served with crostini

Meatballs $15

Beef and prosciutto meatballs, red sauce, buratta cheese, garlic bread

Vegetable Flatbread $14

Fall vegetables, butternut squash puree, topped with shredded mozzarella and Englebert farm smoked gouda

Cheese Flatbread $12

Tomato sauce, mozzarella and local cheddar blend

Meat Flatbread $15

Englebert Farm Andoullie, tomato sauce, smoked chorizo, caramelized onions, local cheddar

Buffalo Cauliflower $15

Tempura cauliflower, tossed in house-made buffalo sauce with blue cheese mousse

Vegetarian Plate $14

Chef's Choice of fresh vegetables from featured local farms

Cheese And Charcuterie Plate $17

Chef's choice of local meats and cheeses with accoutrements

Pasta

Pappardelle Pasta $18

Fall vegetables, butternut squash and coconut sauce

Applefest Mac 'N Cheese $16

Smoked gouda bechamel, apple cider braised pork, NY State apples, caramelized onions, and apple butter

Meatball Pasta $20

Beef and prosciutto meatballs, fettuccine tossed in red sauce, served with burrata and shaved parmesan cheese

Larger Plates

Warm Fall Medley $21

Brussel sprouts, local greens, garbanzo beans, fall vegetables, spiced cauliflower, local feta cheese tossed in sweet garlic chili sauce

Roasted Chicken With Cajun Rice $28

Seasonal vegetables, BBQ chicken demiglace

Short Rib $32

Braised in red wine and demiglace, served over whipped Yukon gold potatoes, fall vegetable medley and topped with Coltivare Greens from Good Healthy

Salmon $28

Black currant and orange glaze served over trio rice medley, fall vegetables

Southern Style Shrimp And Grits $27

Shrimp and Englebert Farm andouille, shrimp broth, savory parmesan and corn grits, topped with local greens from Good Healthy

Creole Crusted Lamb Chops $36

Served with fingerling potatoes (pride of NY), mint julep demiglace, fall vegetables, Englebert sausage cassoulet

Market Fish

See server for details

Smaller Plates

Nola Bbq Shrimp $11

New Orleans-style barbeque shrimp, grilled bread

Artisanal Salad $11

Salad of mixed greens, apples, carrots, red onions, and candied walnuts, tossed in lemon honey vinaigrette

Fall Green Salad $13

Good Healthy Greens, carrots, candied pecans, beet tartar, apples, whipped mascarpone, maple/whiskey vinaigrette, topped with macerated cranberries and black currants

Caesar Salad $9

Romaine lettuce tossed with a classic caesar dressing, shaved parmesan cheese, and house-made croutons

Choice Of Soup

Soup Du Jour - Please see server, vegetarian option available. Cup 5, Bowl 8

Burgers

Classic Burger $16

Cheddar cheese, lettuce, tomato, onion, roasted red pepper aioli. All burgers made with Englebert Farm ground beef and served with French fries.

Creole Stout And Jalapeno Burger $17

Stout glazed burger with pickled jalapenos, smoked gouda. All burgers made with Englebert Farm ground beef and served with French fries.

BBQ Burger $17

Ground beef, BBQ pulled pork, Bechamel cheese sauce. All burgers made with Englebert Farm ground beef and served with French fries.

Coltivare Veggie Burger $16

Black bean and mushroom veggie burger, lettuce, tomato and onion, roasted red pepper aioli, cheddar cheese. GF bun available upon request.

Desserts

Chai Spiced Crème Brule $9

Chai spice custard, pecan biscotti

Mocha Stout Torte $9

Chocolate espresso mousse, stout ganache, chocolate tuille

Seasonal Cheesecake $9

Made with seasonal fruit, see server for details

House-Made Ice Cream And Sorbets

Ask your server for details on our current selection

Additional Sides

Whipped Potatoes $6

Rice Medley

60G

French Fries $6

Fall Vegetable $6

Grilled Chicken $6

Petit Salmon $6

Seared Shrimp $6

Spiced Cauliflower

60 GF

Cajun Rice $6

Foccacia Bread $6

Stone Ground Cheese Grits $6

Tastes

Garden Salad $5

Served with ranch dressing

Caesar Salad $5

Served with croutons and shaved parmesan

Cup Of Soup Du Jour $5

Chef's choice

Mains

Children's Hamburger $10

Served with french fries

Children's Cheese Pizza $10

Grilled BBQ Chicken Breast Sandwich $10

BBQ sauce, house pickles, french fries

Meatballs $10

Served in Marinara sauce with garlic bread and parmesan cheese. Add pasta $3

Pasta $10

Tossed in marinara sauce and parmesan cheese. GF Pasta available

Children's Vegetable Plate $10

Chef's Choice please see server for details

Children's Salmon $10

Served with french fries and vegetables

Add-Ons

Grilled Chicken $4

Home Made French Fries $4

Petit Salmon $4

Butter Pasta With Parmesan Cheese $4

🚗 Delivery & Reservations

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🕐 Hours

Mon Closed

Tue 5pm-9pm

Wed 5pm-9pm

Thu 5pm-9pm

Fri 5pm-9pm

Sat 5pm-9pm

Sun 5pm-9pm

Hours may vary for holidays. Confirm directly with the restaurant.

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ℹ️ Info

Address235 S Cayuga St, Ithaca, NY

Phone607-882-2333

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