Name: The Field
Address: 1 Country Club Ln, State College, PA, State College, PA, US
Telephone: 814-234-8000

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🏷️ Dishes/Highlights

Burgers - Milkshakes - Bavarian Pretzel - Fries & Sweet Potato Fries - Draft Beer - Cocktails - Happy Hour - Onsite Toftrees Golf Resort

📋 Menu

Fried Pickle Spears

Buttermilk ranch, vegetarian

Perogies + Kielbasa $12

Potato and cheddar filled perogies, onions, kielbasa. Served with sour cream

Spicy Buffalo Chicken Dip $12

Baked naan

The Field Nachos $14

House-made potato chips, BBQ pulled pork, blue cheese, cheddar cheese sauce, banana peppers

Sea Salt Soft Pretzel

Honey dijon, honey butter, smokey cheese

Wings $14

Hot, sweet chili, hot honey, BBQ. Choice of 5 wings or 10 wings

Candied Bacon

Lancaster bacon, brown sugar, cayenne, honey drizzle, scallions

Onion Rings $10

Horseradish cream

Soup

French Onion $8

Crostini topped with Swiss, provolone and parmesan cheese

Tomato Basil

Cup or Bowl

Seafood Chowder $8

Rich, creamy, seafood medley, assorted vegetables. Cup or Bowl

Greens

The Field Salad $14

Roasted corn, tomatoes, bacon, red peppers, egg, green goddess dressing. Accompanied with a salted pretzel stick

Mandarin Orange Salad $15

Arugula, sliced almonds, cranberries, goat cheese, mandarins, orange turmeric vinaigrette dressing, salted pretzel stick

Caesar $12

Romaine hearts, shaved parmesan, croutons, Caesar dressing. Vegetarian

Baby Spinach $14

Red onion, goat cheese, bacon, dried cranberries, and honey poppyseed dressing. Accompanied with a salted pretzel stick

The Field Fries

Signature Salt $5

Our signature fries are served for one or for the table. Dairy free, vegetarian.

Poutine $7

Cheese curds and brown gravy

Bacon Cheddar Ranch $7

Bacon, cheddar cheese, buttermilk ranch

Everything Fry $7

BBQ spice, dry ranch, brown sugar, Cajun spice, smoky cheese sauce

Old Bay Fries $8

Beer cheese. Vegetarian.

Sweet Potato $12

Hot honey. Dairy free, vegetarian.

Parmesan Truffle $12

Vegetarian.

Coach's Corner

Coach Kieger's "Juicy Lucy" $20

Eleven Oaks Wagyu stuffed with American cheese, leaf lettuce, tomato, sautéed onions, candied bacon, chipotle aioli, pretzel roll

The Dambach-ery $19

Coaches Creation: Eleven Oaks Wagyu, ribeye, caramelized onions, peppers, provolone, roasted garlic parmesan, brioche roll

The Big Gadowsky $19

Eleven Oaks Wagyu Lancaster bacon, cheddar, sautéed onions, plerogies, sour cream

Coach Katie's Craft $18

BBQ sauce, pepper jack cheese, onion ring, arugula, tomato, brioche roll

Coach Campbell's Roman Burger $19

Salami, mortadella, white cheddar, arugula, tomato, onion mayo, Italian dressing, brioche roll

Burgers

The Black and Smoky Blue $18

Cajun rubbed and blackened, smoked blue cheese, roasted red peppers, lettuce, red onion, tomato, special sauce, brioche roll

The Field Burger $17

Lettuce, red onion, tomato, choice of cheese, brioche roll

The Bean $17

House-made chickpea and spinach patty, cucumber, lemon yogurt, arugula, tomato, roasted red peppers, whole grain roll. Can be made vegetarian by removing the lemon yogurt and replacing the brioche bun with a gluten-free bun

The Perfect Pear $17

Turkey burger, arugula, pickled onion straws, pears, brie cheese, whole grain roll

The Lancaster $18

Lancaster bacon, York Valley Co. cheddar, fried egg, field greens, tomato, horseradish mayo, brioche roll

The Eleven Oaks Farm $18

Wagyu beef, lettuce, tomato, red onion, York Valley Co. sharp cheddar cheese, brioche roll

The Hot Chick $18

Lettuce, tomato, red onion, jalapeno aioli, pepper jack cheese, buffalo chicken dip, brioche roll

The Goudanough $17

BBQ pulled pork, smoked gouda, banana peppers, lettuce, tomato, brioche roll

Kraft's Patty Melt $19

Wagyu beef, yellow cheddar, swiss, sautéed onions, pickles, 1000 Island dressing, brioche

Handhelds

The Steak Sandwich $17

Sirloin, caramelized onions, provolone, horseradish mayo, side of au jus, rosemary ciabatta. Served with house-made chips tossed in signature salt.

Not Mom's Grilled Cheese $16

Cheddar, smoked blue cheese, bacon, onion jam, tomato, rosemary ciabatta. Served with house-made chips tossed in signature salt. Add a side of tomato basil soup for 3.

Beer Battered Fish Sandwich $16

Pickled onion, lettuce, tomato, house-made tartar sauce, brioche roll. Served with house-made chips tossed in signature salt.

Rosemary Portabella $16

Roasted portabella, lettuce, tomato, sautéed onion, provolone cheese, horseradish mayo, rosemary ciabatta. Served with house-made chips tossed in signature salt. Vegetarian.

Field Catch $17

Blackened salmon, lemon dill aioli, arugula, cucumber, tomato, pickled onion, brioche roll. Served with house-made chips tossed in signature salt.

BLT Chicken $17

Grilled chicken breast, provolone cheese, bacon, ranch dressing, lettuce, tomato, red onion, pretzel roll. Served with house-made chips tossed in signature salt.

The Flock $15

Roasted turkey, arugula, tomato, Swiss cheese, cucumber, green goddess dressing, pretzel roll. Served with house-made chips tossed in signature salt.

The Hoot $16

Fried pickle brined chicken breast, hot honey, cole slaw, pickles, brioche roll. Served with house-made chips tossed in signature salt.

Sweet

Berry Cobbler

Vanilla ice cream

Hershey's Ice Cream

S'mores Lava Cake

Vanilla ice cream

Rootbeer Float

Vanilla ice cream, Mug Rootbeer

🌟 Specials

No specials posted yet — be the first to add one!

🕐 Hours

Mon 11am–9pm

Tue 11am–9pm

Wed 11am–9pm

Thu 11am–9pm

Fri 11am–10pm

Sat 7am–10pm

Sun 7am–9pm

Hours may vary for holidays. Confirm directly with the restaurant.

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ℹ️ Info

Address1 Country Club Ln, State College, PA

Phone814-234-8000

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CuisineResort Restaurant

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